Monosaccharides and their Properties Flashcards

(63 cards)

1
Q

Define monosaccharides

A

the simplest form of carbs that can’t be further hydrolyzed into sugars

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2
Q

Monosaccharides are colorless, ______ solids that are _______ in water, but insoluble in _______ solvents. Most have a _____ taste.

A

crystalline
very soluble
nonpolar
sweet

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3
Q

What is the backbone of common monosaccharides?

A

unbranched carbon chains

-all the carbons are linked by single bonds

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3
Q

What is the backbone of common monosaccharides?

A

unbranched carbon chains in which all the carbons are linked by single bonds

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4
Q

The carbon atoms are given numbers starting from _________. In glucose, the first carbon is the __________ group.

A

the first carbon

aldehydic group

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5
Q

Nomenclature ; According to the presence of an aldehyde or ketone group:
-Ose means:

A

aldose (containing an aldehyde group)
ketose (containing a ketone group)
-ose means sugar

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6
Q

Nomenclature: According tot he number of carbon atoms:

A
trioses (monosacchrides containing 3 carbons)
tetroses (4)
pentoses (5)
hexoses (6)
heptoses (7)
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7
Q

Nomenclature: According to the presence of an aldehyde or ketone groups and number of carbon atoms

A
  • aldotriose and keto triose
  • aldotetrose and ketotetrose
  • aldopentoses and ketopentose
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8
Q

Trioses

A
  • aldotriose (glyceraldhyde)
  • ketotrioses (dihydroxyaceton)
  • review the structure
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9
Q

Tetroses

A

Monosaccharides containing 4 carbon atoms:
aldotetrose (erythrose)
ketotetrose (erythrulose)

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10
Q

Pentoses

A

5 carbon atoms
aldopentoses (ribose, arabinose, xylose, and lyxose)
ketopentoses (cellulose)

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11
Q

Function of pentoses

A

ATP GTP NAD NADP glycoproteins in animals and plants

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12
Q

Hexoses

A

Aldohexoses: glucose, mannose
ketohexose: fructose

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13
Q

What are the simplest monosaccharides?

A

the 2 three-carbon trioses:
D-glyceraldehyde (aldotriose)
dihydroxyacetone (ketotriose)

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14
Q

What are the most common monosaccharides in nature?

A

the aldohexose D-glucose

the ketohexose D-fructose

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15
Q

What are the components of nucleotides and nucleic acids?

A

the aldopentoses: D-ribose and 2-deoxy-D-ribose

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16
Q

Glucose is:

A
  • the most important sugar of CHO
  • the main sugar in blood
  • one of the major sources of energy
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17
Q

Glucose Properties

A
  • the straight-chain structural formula can account for some of the properties of glucose
  • however, a cyclic structure is thermodynamically favored and accounts for other properties
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18
Q

What is a cyclic structure formed by?

A

the reaction between the aldehyde group and a hydroxyl group

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19
Q

Many of the carbon atoms to which hydroxyl groups are attached are __________. This gives rise to the man _________ found in monosaccharides.

A

chiral centers

stereoisomers

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20
Q

Stereoisomers

A

isomers that differ in spatial arrangement of atoms

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21
Q

Isomerism

Sugars exhibit various forms of _____.

A

isomerism

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22
Q

Isomers

A

molecules that have the same chemical formula but different chemical structures

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23
Q

Asymmetric Carbon

A

an important determinant of isomerism

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24
Asymmetric carbon (2)
a carbon atom to which 4 different atoms or groups of atom are attached is said to be asymmetric
25
Presence of asymmetric carbon also ________.
exhibits optical activity on the compound
26
What happens when a beam of plane-polarised light is passed through a solution?
it will be rotated to the right or left in accordance with the type of compound
27
The Optical Isomers: When it is rotated to the right, the compound is called ______. When it is rotated to the left, the compound is called ________.
Dextrorotatory (D or + sign) | Laevorotatory (L or - sign)
28
What does the D-series and L-series refer to?
the orientation of the H and OH groups around the carbon atom just adjacent to the terminal primary alcohol carbon
29
Which atom in glucose determines the series?
C-atom 5
30
When the OH group on this carbon is on the right, it belongs to _______, when the - OH group is on the left, it is a member of _________.
D-series | L-series
31
2 isomers of glucose- D-glucose and L-glucose are
mirror images of each other
32
D- and L- isomers are
mirror images of each other (enantiomers)
33
Examples of D-Aldoses with 3 carbons are
Glyceraldehyde
34
Examples of D-Aldoses with 4 carbons are
D-erythrose | D-Threose
35
Examples of D-Aldoses with 5 carbons are:
D-ribose D-arabinose D-xylose D-lyxose
36
Examples of D-Aldoses with 6 carbons are
``` D-allose D-altrose D-glucose D-mannose D-gulose D-idose D-galactose D-talose ```
37
Examples of D-Ketoses with 3 carbons
Dihydroxyacetone
38
Examples of D-Ketoses with 4 carbons
D-erythrulose
39
Examples of D-Ketoses with 5 carbons
D-ribulose | D-xylulose
40
Examples of D-Ketoses with 6 carbons
D-Psicose D-Fructose D-sorbose D-tagatose
41
Epimerism
2 sugars which differ from 1 another only in configuraion around a single carbon atom are called epimers
42
Glucose and galactose are examples of
epimeric pairs which differ only with respect of C4
43
Mannose and glucose are epimers in respect of
C2
44
Epimerisation
process by which one epimer is converted to the other | it requires the enzyme epimerase
45
What is an example of epimerisation?
conversion of galactose to glucose in the liver
46
What is an example of epimerisation?
conversion of galactose to glucose in the liver
47
The cyclic forms of carbohydrates can exist in 2 forms
a- and b-
48
What are these 2 forms based on?
based on the position of the substituent at the anomeric center
49
The 2 forms are sometimes described as _____ since they are _______ at the anomeric center
anomers, isomers
50
When does a cyclic structure 'take place'?
as the 2 reacting groups aldehyde and alcoholic group belong to the same molecule
51
Mutarotation
during dissolving of a saccharide in water the equilibrium between anomers is established
52
The rings structures of monosaccharides are similar to the ring structures of either
pryan or furan
53
Define pyran and furan
a 6-membered ring | a 5-membered ring
54
For glucose in solution, more than
99% is in the pyranose form
55
The aldehyde and ketone moieties (parts) of the monosaccharides with 5 and 6 carbons will spontaneously react with
a hydroxyl group present in neighboring carbons to produce intramolecular hemiacetals or hemiketals (respectively)
56
Hemiacetal or hemiketal formation results in the formation of
5 or 6 membered rings
57
The 5 membered ring structure resembles the ____, thus sugars with this structure are called __________.
furan | furanoses
58
Those with 6 membered rings resemble the _______ and are termed _______.
pyran | pyranoses
59
Pyranoses =
aldohexoses
60
Furanoses =
fructose ribose
61
Due to the presence of a free aldehyde or ketone group, carbohydrates are readily _______ and behave as _______ ________.
oxidized , reducing agents
62
These sugars have the capacity to reduce _____ to ______. Therefore, only the reducing sugars like ____ will give ______ _______.
Cupric ion (Cu 2+) , cuprous ion (Cu+) , glucose, positive reactions