Lecture 9: Biological Membrane Structure Flashcards
Plasma membrane functions
- Isolate cytoplasm from external environment and containment of cellular contents
- transport of molecules into/out of the cell
- cell recognition/communication
How do phospholipids species differ to give different properties to the bilayer?
- ratio of saturated to unsaturated acid tails affects fluidity (viscosity) of membrane
- species of phospholipids from inner to outer part of the bilayer
Membrane is directional
(protein movement) ER -> Golgi apparatus -> vesicle -> secreted
Peripheral proteins
not embedded in the bilayer
integral proteins
partially or wholly embedded in the bilayer
transmembrane proteins
extends all the way through the membranes
Functions of membrane proteins
- transport
- enzymatic activity
- signal transduction
- cell-cell recognition
Cholesterol
- stabilizes the membrane
- breaks up hydrophobic interactions between fatty acids
- ratio of C/stat vs unstat PL affects membrane fluidity
carbohydrates
short oligosaccharides covalently bond to proteins (glycoproteins) and lipids (glycolipids) interact with molecules on outside of cell
Components of cell membrane
- phospholipids
- cholesterol
- carbohydrates
- proteins
Temperature vs cells w mixed proteins
as temperature rises, mixed proteins increases and so does fluidity
How to increase membrane fluidity?
- shorter fatty acids with more C=C
- increase cholesterol to phospholipid ratio
- increase number of proteins
what happens when temperature is decreased?
fluidity is decreased