Lecture 5 Review Flashcards

1
Q

2 lb in fat. what is that in kilocalories?

A

7,000 kcal
(each lb is equivalent to 3500kcal)

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2
Q

Obesity in the US. What is the number one major factor?

A

Lack of exercise

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3
Q

Teenage girl has distorted body image

A

Anorexia

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4
Q

Methods of weight reduction: Effective***

A

behavior modification

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5
Q

Child has obese parents what is the childs risk?

A

very high

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6
Q

most effective factor in development of obesity

A

genetics and family eating/food habits

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7
Q

Ketones are a by product of metabolism of:

A

Fat

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8
Q

45 years old, 6ft1, 300lbs, BMR 2000kcal, AF 1.5

A

3564(3500)

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9
Q

20lbs overweight with type 2 diabetes. what is the suggestion/intervention?

A

lose weight

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10
Q

mr rubin height 6ft age 59 weight 220lbs whats his weight status

A

obese

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11
Q

mr green. age 40, 122.2lbs, 5’8, 1200kcal, 1.5 AF, balanced diet

A

consume 900 kcals of carbs
540 kcals of fats
360 kcals or protein

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12
Q

accumulation of glucose in the blood

A

hyperglycemia

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13
Q

correct way to calculate tdee is

A

tdee= BMR x AF x IF

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14
Q

what hormone is the counterpart to leptin?

A

ghrelin

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15
Q

what is the hormone that is against insulin?

A

glucagon

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16
Q

the largest portion of islet cells in the pancreas are the cells that synthesize

A

insulin

17
Q

the primary organ that involved with diabetes

A

pancreas

18
Q

the three common, long term complications of diabetes affect the cells of the

A

kidney, eyes, nerve tissue

19
Q

to lose 2lbs in a 2 week period reduce

A

500 kcal

20
Q

for survival a minimal body weight for 120 lb woman

A

9.6 of body fat

21
Q

type 2 diabetes in:

A

older adults