LECTURE 1: Evaluating a Sick Flock Flashcards
* study ammonia cycle (slide 18)
Half of the time what is the major cause of disease?
Management
What are the 3 points of the epidemiological triad?
- Agent
- Host
- Enviornment
For poultry how does the epidemiological triad really look?
The environment acts as a fulcrum in which the agent and host sit and balance on
What are the top 3 reasons the poultry vet is called?
- Elevated mortality
- Decreased feed/water intake**
- Low fertility
What disease is driven by a loss of feed/water intake?
AI
There is an ______ level of mortality in any form of animal production.
Expected
What are 3 factors that effects the levels of “accepted mortality” in birds?
- Breed/Strain (Genetics)
- Housing Type
- Age of the Animal
What housing system is the mortality the highest for layers?
Cage-Free
Each poultry sector has ______ causes of normal mortality? What does this mean?
Typical
You have normal expected causes of mortality, it is expected.
Mortality is generally counted in…..
Why is this used?
Birds/1000/Day
Give a threshold as to when you should investigate for a disease.
For layers how is mortality generally accounted for different from broilers and turkeys?
%/1000/Day
Why do you need to know a history about the farm that you know?
You need to know what you are working with, you need to know what the “normal” looks like or if the flock has a history of disease.
What are 3 key factors that effect what is normal physiology wise?
- Body Condition
- Feather Quality/Quantity/Staining
- Comb
What are 2 key factors that effect what is normal behavior wise?
- Scratching
- Vocalizing
What is formalin for?
Fix the tissues to the point where they can be trimmed, cut thin, and put under a slide to look at under a microscope
Tissue microscope analysis is called what…..
Histopathology
What is special about formalin?
Does not work well when its cold.
Why is an ammonia meter important?
Because you eventually become nose blind to ammonia and by the time you notice it, it is already above the levels it should be
What is the use for an infra-red temperature gun?
Looking at litter temperature and evaluating chick, duck, poult placement
Why would you use pH indicator strip?
People use water line sanitizers that work only at certain pH levels, you can use pH indicator strips to test if its working
Birds maintain drinking until what pH?
4
What does F.L.A.W.S stand for?
- Feed
- Lighting and Litter
- Air Quality
- Water
- Sanitation/Staff/Biosecurity
What are the top 3 things to look for in feed?
- Formulation Type
- Quality (moisture, evidence of fungus/mold, rodent contamination)
- Quantity
Why are recent feed changes important to know when you are working up the flock?
Feed intake can be reduced when the feed is switched. Anytime you change the amount of fat/protein you are altering the gut microbiome