Gram -ve rods Flashcards

1
Q

What are the different groups in the gram negative rods?

A
  1. Enteric bacteria - enterobacteriaceae
  2. Non-fermenters
  3. Unusual gram-negative bacilli (UBs)
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2
Q

The unusual gram negative bacilli correspond to _____% of clinical isolates and they are often ________.

A

<1%

zoonoses

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3
Q

How many species are there in the enterobacteriaceae?

A

~120 species, all closely related

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4
Q

Describe the morphology of the enterobacteriaceae.

A

Straight rods

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5
Q

80-95% of all isolates from a clinical setting of enterobacteriaceae will be what organisms?

A

E. coli
Klebsiella pneumoniae
Proteus mirabilis

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6
Q

> 99% of enterobacteriaceae clinical isolates belong to ____ species.

A

23

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7
Q

What are the four cardinal characteristics of the enterobacteraceae?

A
  1. Ferment glucose
  2. Reduce nitrates to nitrites
  3. Cytochrome oxidase negative
  4. Flagella, if present, are peritrichous (one exception)
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8
Q

The enterobacteriaceae are normal flora where?

A

mouth, oropharynx, genitalia, distal urethra, large bowel

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9
Q

Where do the enterobacteriaceae live outside of the human body?

A

Soil or water

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10
Q

All the enterobacteriaceae have the potential to become what?

A

opportunistic pathogens

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11
Q

What are the different opportunistic infections that can be caused by the enterobacteriaceae?

A

UTIs, wound infections, pneumonia, meningitis, sepsis

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12
Q

Meningitis due to opportunistic enterobacteriaceae are most common in what individuals?
Why?

A

neonates (poorly developed BBB) and patients post-neurosurgery

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13
Q

The enterobacteriaceae basically live anywhere on the body that is _______.

A

moist

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14
Q

If anyone asks what a pathogen does what is the best answer?

A

Sepsis and endocarditis - almost anything has the potential to cause this

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15
Q

What is the only shared determinant of pathogenicity among the enterobacteriaceae?

A

LPS

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16
Q

What are the three groups of Escherischia coli?

A

Commensals, enteric pathogens and extraintestinal infections

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17
Q

E. coli is the most common cause of what?

A

UTIs

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18
Q

E. coli strains are typed using what three antigens?

A

O antigen - LPS
H - antigen - flagella
K antigen - capsule

19
Q

When two DISSIMILAR organisms occupy the same ecological niche or live in close association with one another

A

symbiosis

20
Q

Any infection is considered this type of symbiotic relationship.

A

Parasitic

21
Q

What is the quickest way to differentiate between different E. coli strains?

A

Antibiograms

22
Q

periodic summary of antimicrobial susceptibilities of local bacterial isolates submitted to the hospital’s clinical microbiology laboratory

A

antibiogram

23
Q

This bacterium is a major cause of traveler’s diarrhea.

A

Enterotoxigenic E. coli - ETEC

24
Q

What are the three toxins of ETEC?

A

LT - similar to cholera toxin
STa
STb

25
Q

What is the difference between LT and ST toxins?

A

LT is heat labile

ST is heat stable

26
Q

How is LT similar to cholera toxin? Different?

A

Reacts with it immunologically but is not as potent

27
Q

What signs does enteroinvasive E. coli cause?

A

Bloody diarrhea

Fever

28
Q

Cultured cell line that originated from African green monkeys.

A

Vero cells

29
Q

Where do people acquired VTEC from?

A

undercooked hamburger, unpasteurized milk, water

30
Q

What does VTEC stand for? What is another name?

A

Verotoxigenic E. coli

aka Enterohemorrhagic E. coli (EHEC)

31
Q

What type of E. coli caused the Walkerton E. coli outbreak?

A

Verotoxigenic E. coli

32
Q

What does VTEC cause?

A

Bloody diarrhea and hemolytic uremic syndrome

33
Q

Hemolytic uremic syndrome is most common in what individuals?

A

Children under 5

34
Q

What is contraindicated for VTEC? Why?

A

antibiotics - increases changes of getting hemolytic uremic syndrome

35
Q

Where is salmonella enterica spp. enterica mostly found?

A

Food (poultry, eggs), water, pet turtles, African Dwarf frogs

36
Q

What does salmonella enterica spp. enterica cause?

A

Diarrhea, extraintestinal disease

37
Q

What is contraindicated for salmonella enterica spp. enterica? Why?

A

Antibiotics are contraindicated b/c using them increases the likelihood of becoming a chronic carrier and increases the length of the problem

38
Q

Where does one acquire salmonella enterica spp. enterica serovar Typhi from?

A

Food and water contaminated by human waste

39
Q

How long does an illness caused by salmonella enterica spp. enterica serovar typhi last?

A

3-5 weeks

40
Q

What does salmonella enterica spp. enterica serovar typhi cause?

A

enteric fever, headache, prostration, rose spots, initial constipation with later diarrhea

41
Q

If typhoid fever is caused, what is contraindicated?

A

Nothing, antibiotics should be used

42
Q

what is prostration?

A

Being extremely weak - too weak to get up

43
Q

How is typhoid fever diagnosed?

A

By isolation from blood, later from stools