Feeding and Eating Disorders Flashcards
Feeding and Eating Disorders are characterized by “a persistent disturbance of eating or eating-related behavior that results in the altered ____________ or ______________ of food and that significantly impairs physical health or psychosocial functioning.”
- Consumption
- Absorption
_____________ involves persistent eating of non-nutritive, non-food substances for at least one month. The behavior must be inappropriate for the individual’s developmental level and not part of a culturally sanctioned practice.
Pica.
Anorexia Nervosa Essential Feature 1: A restriction of _____________ that leads to a significantly low body weight for the person’s age, gender, developmental _______________, and physical health.
- Energy intake
- Trajectory
Anorexia Nervosa Essential Feature 2: An intense fear of _____________ or becoming _______, or behavior that interferes with weight gain.
- Gaining weight
- Fat
Anorexia Nervosa Essential Feature 3: A disturbance in the way the person experiences his/her body __________ or __________, or a persistent lack of recognition of the seriousness of his/her low body weight.
- Weight
- Shape
Anorexia Nervosa Specifiers:
- Type (_______________ or ____________/__________)
- Course
- Severity (based on current _______)
- Restricting
- Binge-eating/purging
- BMI
Associated features of Anorexia Nervosa may include:
- Excessive exercise
- Self-induced _____________
- Use of laxatives or diuretics
- Preoccupation with food, as evidenced by:
- Collecting recipes
- Preparing elaborate meals for others
- __________ food
- Vomiting
- Hoarding
Studies suggest that over half of those diagnosed with Anorexia Nervosa meet the diagnostic criteria for an ________________ at some time during their life, with onset usually preceding that of Anorexia Nervosa.
Anxiety Disorder.
Onset of Anorexia Nervosa is most common in ______________ or _________________, and is often associated with a ____________________.
- Adolescence
- Young adulthood
- Stressful life event
Over ___% of individuals with Anorexia Nervosa are female.
90%.
Studies on concordance rates support a __________ genetic contribution to Anorexia Nervosa.
Strong.
Anorexia Nervosa has been linked to neurotransmitter abnormalities, with one theory positing that a higher-than-normal level of ________________ causes restlessness, anxiety, and obsessive thinking, and that food restriction lowers the level of this neurotransmitter which, in turn, alleviates unpleasant feelings.
Serotonin.
Studies have found that females with Anorexia Nervosa tend to be ________________ who have unrealistic expectations of themselves and others.
Perfectionists.
Research on environmental contributions to Anorexia Nervosa have produced ________________ results; however, some studies have linked it to high levels of family conflict, parents who are overprotective/rigid/excessively concerned with thinness, mothers who are depressed or domineering, and fathers who are physically or emotionally absent.
Inconclusive.
The first priority in treating Anorexia Nervosa is always to get the individual to _________________.
Gain weight.