Exam 4: Digestive System Flashcards

1
Q

functions of the digestive system

5 primary, 2 associated

A

primary:
-ingestion, movement of food, digestion (mechanical and chemical), absorption, and excretion
associated:
-immune defense, endocrine secretions

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2
Q

composition of the digestive system

A
alimentary canal (digestive tract) - tube within a tube
accessory organs:
tongue, teeth, salivary glands, liver, gallbladder, pancreas

lumen of alimentary canal considered functionally external to the body

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3
Q

histology layers (4)

A

mucosal
submucosa
muscularis externa
serosa/adventitia

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4
Q

mucosal layer

A

-mainly epithelium - changes
depending on where you are
-basement membrane supporting it: lamina propria
-muscularis mucosa: muscle layer around, shape and secretions in layer

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5
Q

epithelium in stomach, esophagus, intestine, rectum

A

stomach: columnar cells
esophagus: non keratinized stratified squamous
intestine: villi in columnar
rectum: nonkeratinized stratified squamous

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6
Q

submucosa layer

A

dense, irregular connective tissue that supports the glands and blood vessels

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7
Q

muscularis externa layer

A

circular muscle and longitudinal muscle
work together to give peristalsis waves
-circular would constrict and longiudinal would push it along

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8
Q

serosa/adventitia layers

A

serosa: stomach and intestines, serous membranes that lubricate and protect, secretes fluid to avoid rubbing

adventitia: pharynx, esophagus, rectum
protective CT layer - no serous secretions, in places where no rubbing should occur

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9
Q

enteric plexus - autonomic nervous system

A

parasympathetic: inc muscle activity, tone, gland secretions
sympathetic: dec all activity - directs blood flow to skeletal muscle
stress can cause GI distress

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10
Q

enteric plexus is formed by 2 separate plexuses

A

submucosa and myenteric

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11
Q

submucosa plexus

A

contains stretch and chemical receptors
controls shape of mucosa ad degree of secretion

-closer to the lumen, sensitive to what moves through lumen

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12
Q

myenteric plexus

A

located between circular and longitudinal muscle layers

controls paristalsis
-faster if higher motility, slower if you want to process food slowly

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13
Q

oral cavity components and functions

A

components: tongue, teeth, gingiva, tonsils
receives secretions from salivary glands

site of mastication (chewing)
beginning of chemical digestion

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14
Q

dentition - adult

A

adult: 2,1,2,3/2,1,2,3 x2
2 incisors, 1 canine, 2 premolars, 3 molars
long roots

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15
Q

dentition-deciduous/baby teeth

A

2,1,2/2,1,2 x 2
short roots
only 3 types of teeth - no premolars

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16
Q

tooth anatomy - regions

A

root: embedded in bone
- well into alveolar process of mandible or maxilla
neck: protected by gum tissue
- sensitive to decay since not well protected by crown
crown: external surface
- strong and protective, enamel

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17
Q

root canal

A

contains pulp (blood vessels and nerve)

  • of decay in this you can get abscess bacteria in bloodstream
  • if infected may have to get a root canal - they remove the pulp
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18
Q

dentin

A
  • secretory cells in channels
  • cells secrete cementin to attach to socket
  • produce periodontal ligaments
  • matrix similar to bone by higher % of hydroxyapatite
  • if lose a tooth you lose the stimulation to alveolar process area and can lose bone mass
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19
Q

enamel

A

hardest substance in body (97% hydroxyapatite)
cells degenerate after production
-important to keep enamel healthy, if it wears away you get access to dentin and can get cavities

20
Q

why is saliva produced? (3)

A

chemical digestion
lubrication of food
defense of oral cavity

21
Q

saliva composition

A
water
electrolytes and buffer
mucins- lubrication of food 
antibodies (IgA)
enzymes
22
Q

types of salivary enzymes (2)

A

salivary amylases: begins carbohydrate digestion

lingual lipase: begins lipid digestion

both inactived in stomach acid environment

23
Q

functions of tongue and ulva

A

tongue: positions food, aids in forming bolus, contains taste buds
ulva: prevents food from entering nasopharynx

24
Q

3 phases of deglutition

A

both voluntary and involuntary reflex

buccal phase, pharyngeal phase, esophageal phase

25
Q

buccal phase of deglutition

A

1st phase

tongue compresses bolus against hard palate and begins to move bolus back (voluntary!!)

26
Q

pharyngeal phase of deglutition

A

2nd phase
tongue depresses and moves bolus into oropharynx contacting pharyngeal arches (now INVOLUNTARY action begins!!)
larynx lifts as epiglottis closes glottis
upper esophageal sphincter opens

27
Q

esophageal phase of deglutition

A

3rd phase
bolus enters esophagus and peristalsis takes over
upper esophageal sphincter closes
larynx returns to position with glottis open
breathing can resume

28
Q

esophagus

A

moves bolus though peristalsis

nonkeratinized startified squamous of mucosa does not have goblet cells

29
Q

2 extra layers of lubrication and protection for esophagus

A

submucosal glands: secrete mucus in upper part of esophagus, lubricates esophageal lining

cardiac glands: in lamina propria of esophogastric junction

  • protects lower esophagus from reguritated acidic gastric secretions
  • pyrosis (heart burn, acid reflux) occurs when secretions overwhelmed
30
Q

regions of the stomach

A

4 or 5
-cardac
-fundus (collects gas)
-body: most digestion in stomach here, rugae
-pyloric region: where chyme getting ready to leave stomach
can be divided in 2: antrum: till mixing wih gastric secretion and pyloric canal: getting ready to go into SI

31
Q

the environment of the adult stomach is maintained at a pH between

A

1.5 and 2

32
Q

digestive action of the stomach

A
  • bolus enters, subjected to peristaltic waves that mix the food with mucous secretions in fundus forming chyme. salivary digestion continues
  • stretch receptors stimulate G-cells to release gastrin
  • gastrin activates chief and parietal cell secretions
  • chief cells release pepsinogen
  • HCl from parietal cells activates pepsinogen to form pepsin pH 2
  • Parietal cells release intrinsic factor to bind V B12
  • inc gastrin results in inc stomach motility
  • chyme mixes with gastric secretions
33
Q

what do stretch receptors stimulate

A

G cells to release gastrin

34
Q

what does gastrin activate

A

chief and parietal cells

35
Q

chief cells release

A

pepsinogen

36
Q

what does HCl from parietal cells activate

A

pepsinogen to pepsin pH2

37
Q

what to parietal cells release

A

intrinsic factor to vitamin B12

38
Q

what enters the bloodstream during a large meal due to inc stimulation of parietal cells

A

alkaline tide

chloride shift, bicarb going out , makes you tired

39
Q

stomach action in an infant

A

can only get a pH of 5

modified chief cell secretions:
- renin released- in presence of Ca, acts on casein protein in milk to form curds
alpha and beta stay soluble due to kappa
renin breaks kappa - not soluble, curds

  • gastric lipase: digests milk fat
  • both secretions optimal at pH 5
40
Q

3 phases in stomach response

A

cephalic, gastric, intestinal

41
Q

cephalic phase - stomach response

A

gastric secretions begin in response to thinking, smelling or seeing food - have not ingested yet

42
Q

gastric phase- stomach response

A
  • stretch receptors directly trigger G cells and indirectly trigger parietal and chief cells
  • chemoreceptors monitor pH level (can be stimulated by anxiety, caffeine)
43
Q

intestinal phase - stomach response

A
  • regulation of stomach emptying

- stretch receptors result in CCK and GIP release

44
Q

CCK

A

stimulates pancreatic and gallbladder secretions

45
Q

GIP

A

stimulates pancreas and slows motility of stomach in response to high fat meals