EXAM 2 STARTS: Metabolic Disease and the Maxofacial Complex- Guest lecture Flashcards
What is metabolic disease
any disruption of the ability of the cell to perform critical biochemical reactions involved in the process of converting food to energy on a cellular level
what is affected by metabolic disease
processing, transport, or absorption of proteins, carbohydrates, or lipids
what are the influencing factors of metabolic disease
-genetics
-nutrition
-gender
-age
-environment
-cultural
-occupation
what metabolic diseases are screened for prenatally
phenylketonuria (PKU), hypothyroidism, galactosemia, sickle cell disease, cystic fibrosis
what is protein gylcosylation
process by which sugar “trees” (glycans) are creatde, altered and chemically attached to certain proteins or fats
when does glycosylation occur
post translationally
what are congenital disorders of glycosylation characterized by
-prminent forehead
-dyslplastic ears
-thin upper lip
-prominent jaw
-prominent nose and anteverted nostrils
-high arched palate
what are the types of glycosylation
-simple monosaccharide modifications of nuclear transcription factors
- complex branched polysaccharides (GAGs) on cell surface receptors
how does glycosylation affect proteins
impacts protein folding, distribution, stability and activity
what is N linked glycosylation
amide bone formed between N-acetylglucosamine and the asparagine in a protein
where does N linked glycosylation occur
ER
what is O linked glycosylation
carbohydrates bound to a protein backbone through N-acetylgalactosamine and free hydroxyl residues on the protein
where does O linked glycosylation occur
ER and golgi
Describe the phenotype impact of O linked glycosylation
all lead to a similar phenotype
describe the impact of N linked glycosylation on phenotype
mutations do not give the same phenotype