(Clinical Practice) Flashcards
_____________ work with ______ and _________ to keep _______ healthy
Veterinarians
Owners
Producers
Animals
Name 3 things that are important in helping protect the health of animals
Proper nutrition
Minimizing stress
Vaccination
What is the preventative effort of veterinarians? What happens when these efforts fail?
Keeping the animals healthy
When all the preventative efforts fail, veterinarians work to protect the health of humans
List an example that supports the need of client education
Infected cow with listeriosis
True or False:
Farm family consuming raw milk from their own cows with listeriosis may not suffer illness
True, but a cow may be shedding Listeria organisms in the milk
Strong recommendation to only consume ___________ milk
Pasteurized
What poses as a health threat for family drinking raw milk from their cows? (2)
May be shedding Listeria organisms in the milk
Salmonella may also be present in the milk
Many have consumed ___ milk for _____ without problem, creating the mindset that milk does not need to be ___________
Raw
Years
Pasteurized
True or False:
Life-threatening illnesses will not occur due to consumption of raw milk
False, life-threatening illnesses CAN occur due to consumption of raw milk
Why was pasteurization developed?
To minimize the risk of pathogens in dairy products
Describe:
Pasteurization (2)
Milk is heated to 62C (143F) for 30 minutes
Then rapidly cooled
Describe:
Flash pasteurization (2)
Milk is quickly heated to 72C (162F) and maintained at that temperature for 15 seconds
Then it is quickly cooled
What pathogens does flash pasteurization kill? (2)
Common pathogens like:
Brucella
Mycobacterium tuberculosis
Define:
Brucellosis
A reproductive disease causing abortions in cattle
______ can develop Brucellosis through contact with infected _______ or by ___ ____ ingestion
Humans
Fetuses
Raw milk