ch 15 - hydration and oral care Flashcards

1
Q

recommended amount water intake per day older adult

A

1500 mL

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2
Q

why is water important in the body (4)

A
  • thermoregulation
  • dilution of water soluble meds
  • facilitates bowel and renal functions
  • maintins metabolic processes
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3
Q

age related changes affecting hydration (7)

A
  • thirst sensation diminishes
  • creatinine clearance declines
  • total body water decreases
  • loss of muscle mass and increase in fat cells
  • meds
  • functional impairment
  • comorbidities (ex: diabetes, resp illness, HF)
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4
Q

2 types dehydration

A
  • water loss

- volume depletion

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5
Q

significant issues related to dehydration (10)

A
  • thromboembolisms
  • kidney stones
  • constipation
  • falls
  • med toxicity
  • renal failure
  • seizure
  • electrolyte imbalance
  • hyperthermia
  • delayed wound healing
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6
Q

risk factors for dehydration (8)

A
  • emotional illness
  • surgery
  • trauma
  • higher physiological demands
  • meds
  • functional deficits
  • oral problems
  • high environmental temps
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7
Q

S+S dehydration in older adults (9)

A
  • dry mucous membranes nose and mouth
  • furrows on tongue
  • orthostatic hypoTN
  • speech incoherence
  • rapid pulse
  • decreased urine output
  • extremity weakness
  • dry axilla
  • sunken eyes
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8
Q

what labs communicate dehydration (4)

A
  • hyponatremia
  • serum osmolarity (>300)
  • increased BUN
  • changes in urine (amount, color, osmolality, specific gravity)
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9
Q

2 options for rehydration other than oral intake

A
  • IV

- hypodermoclysis (isotonic fluids in subq space)

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10
Q

tips for rehydrating with IV fluids

A
  • replace 50% of loss within 12 hours (or enough to relieve tachycardia and hypoTN)
  • then rehydrate slowly
  • monitor for fluid overload
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11
Q

tips for rehydrating through hypodermoclysis

A
  • isotonic fluids into subq space

- not indicated for severe dehydration (more than 3 L over 24 hours)

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12
Q

tips for oral rehydration (7)

A
  • calculate fluid goal (atleast 1500 mL/day)
  • provide fluids consistently throughout day (75-80% at mealtimes)
  • make fluids accessible at all times
  • fluid rounds
  • possibly modify container/cup
  • allow adequate time for feeding
  • monitor I&Os
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13
Q

what can lead to water-loss dehydration? what manifestations are seen?

A

CAUSE:
-insufficient fluid intake

MANIFESTATIONS:

  • increased serum osmolality
  • decreased ECF
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14
Q

what can lead to volume-depletion dehydration? what manifestations are seen?

A

CAUSE:

  • V/D
  • excessive bleeding/loss of plasma

MANIFESTATIONS:

  • rapid dehydration
  • electrolyte imbalance
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15
Q

S+S fluid volume overload (4)

A
  • unexplained weight gain
  • pedal medema
  • JVD
  • SOB
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16
Q

risk factors for oral cancer (4)

A
  • smoking
  • alcohol
  • HPV
  • genetic susceptibility
17
Q

S+S oral/throat cancer

A
  • swelling, bumps, or red spots in mouth
  • velvety white, red, or speckled patches
  • persistent sores that bleed easily
  • unexplained bleeding in mouth
  • unexplained pain in face, neck, or mouth
  • soreness in back of throat
  • difficulty chewing, swallowing, speaking
  • hoarseness, chronic sore throat
  • dramatic weight loss
  • severe pain in one ear
  • pain around teeth
18
Q

risk factors for poor oral health (5)

A
  • economically disadvantaged (poor)
  • no insurance
  • disabled
  • homebound
  • institutionalized
19
Q

Tx xerostomia (5)

A
  • review meds
  • good oral hygiene
  • adequate water intake
  • avoid alcohol and caffeine
  • OTC saliva substitutes
20
Q

oral health assessment tool

A

kayser-jones brief oral health status exam (BOHSE)

21
Q

how often should pt receiving tube feeding receive oral care

A

oral care 2x day

brush teeth after each feeding

22
Q

interventions to prevent dehydration (3)

A
  • short as possible NPO times before procedures
  • adequate hydration after NPO times
  • close monitoring and additional fluids for pts with fever, diarrhea, vomiting, or nonfebrile infection
23
Q

what diseases/illnesses are poor oral health a risk factor for (6)

A
  • dehydration
  • malnutrition
  • pneumonia
  • joint infections
  • CVD
  • poor glycemic control in DM
24
Q

why should lemon glycerin swabs not be used (2)

A
  • dry and inhibit salivary production

- promote bacterial growth