Biochemistry Flashcards

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1
Q

Atoms consist of

A

1:proton
2:electron
3:neutron

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2
Q

What are the 2 types of bonding

A

Covalent and ionic

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3
Q

Which type of bond shares electrons? And which one transfers electrons?

A

Covalent shares and ionic transfer

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4
Q

What are the three types of intermolecular attractions ?

A

1: polar polar
2: hydrogen
3: non-polar

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5
Q

Define water hating and water loving?

A

Hydrophobic and hydrophilic

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6
Q

What are the six characteristics of water?

A

1: high specific heat
2: high heat of vaporization
3: high adhesion
4: high cohesion
5: is a universal solvent
6: water is more dense that ice

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7
Q

What is PH? And what is the normal level in human blood?

A

Measure of acidity or alkalinity, 7.4 is the normal level in human blood.

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8
Q

What are buffers? And which one is the most important in human blood?

A

Buffers are the substances that resist change in PH, the most important one in human blood is the bicarbonate ion (HCO-3)

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9
Q

What do carbohydrates consist of ? and what are the 3 classes of them?

A

Consist of hydrogen oxygen and carbon
Three classes are mono di and polysaccharide

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10
Q

What is the process that connects monosaccharides? And what is the opposite of it?

A

Dehydration synthesis and the opposite is hydrolysis

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11
Q

Give three examples of each of the classes of carbohydrates

A

Monosaccharides- glucose,galactose,fructose
Disaccharide-maltose,sucrose,lactose
Polysaccharide-cellulose,chitin,glycogen,starch

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12
Q

What do lipids include? And what do they consist of?

A

Fats, oils, and waxes, lipids consist of 1 glycerol and three fatty acids

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13
Q

What are the 3 main functions of lipids?

A

1: energy storage 1g=9cal
2: they are a major component of the cell membrane
3: some are hormones

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14
Q

What are proteins?

A

Proteins are polypeptides consisting of repeated chains of amino acids linked by peptide bonds. They are responsible for growth and repair, and 1g=4cals

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15
Q

What do amino acids consist of?

A

A carboxyl group (COOH) and a amine group (NH2) and a variable all attached to a central carbon atom.

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16
Q

What are the four types of protein structure? What do they results of?

A

Primary- result from the sequence of amino acids
Secondary- results from hydrogen bonding
Tertiary- directly defines the specificity and function of a protein
Quaternary- are proteins that consist of more than one polypeptide chain

17
Q

Enzymes are

A

Large proteins, that lower the activation energy required to start a reaction, and works on a chemical called a substrate

18
Q

Enzymes function with the assist of ? And what effects the enzymes efficiency?

A

Function with the assist of coenzymes and cofactors. PH and temp affects their efficiency

19
Q

When are gastric enzymes and intestinal enzymes more active?

A

Gastric at low PH
Intestinal at high PH

20
Q

What are prions?

A

Misfolded proteins that are infectious and cause brain diseases

21
Q

Which nitrogen bases are purines and which are pyrimidines?

A

Adenine and guanine are purines
Cytosine, thymine, and uracil are pyrimidines

22
Q

What is this

A

Glycerol

23
Q

What is this

A

Monosaccharide

24
Q

What is this

A

Amino acid