BACTE LAB FE Flashcards

1
Q

This is the most commonly used stain for yeasts and molds.

A

Lactophenol Cotton Blue (LPCB)

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2
Q

Chloramphenicol is a broad spectrum antibiotic added to SDA in the culture of fungi in order to:

A

Inhibit bacterial growth

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3
Q

Pigmentation of fungi is due to the presence of what structures?

A

Spores

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4
Q

The initial hypha that develops from a conidium or spore is called:

A

Germ tube

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5
Q

What is the widely used method of enumerating or counting bacteria in meat and milk samples?

A

Total Plate Count (TPC)

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6
Q

This microorganism from undercooked hamburger meat can cause fatal kidney failure or hemolytic uremic syndrome.

A

E. coli

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7
Q

The two principal forms of fungi are the mold and the yeasts. The main element of the vegetative or growing form of the mold is known as what?

A

Hypha

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8
Q

Molds produce intertwined threads that form parts that arise above the surface and are referred to as the ___.

A

Aerial (hyphae)

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9
Q

The following fungi belong to phyla which do NOT produce sexual spores:

A

Deuteromycota and Chytridiomycota

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10
Q

The following are sexual spores produced by fungi EXCEPT:

A

Chlamydospore

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11
Q

What is the standard medium for culturing fungi in a laboratory setting?

A

Sabouraud Dextrose Agar (SDA)

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12
Q

What are the 2 main morphological forms of fungi?

A

Branching filaments and Unicellular yeasts

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13
Q

Among the given, which of the following are NOT asexual spores?

A

Ascospores and Basidiospores

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14
Q

This is added to the medium to inhibit the growth of nonpathogenic species of fungi.

A

Cyclohexidine

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15
Q

This reagent is added to clinical specimens to hydrolyze polysaccharides and leave hyphae intact.

A

KOH (Potassium Hydroxide)

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16
Q

What technique is used for rapid mounting and has a disadvantage of its transparency fading over time?

A

Adhesive tape method

17
Q

A simple method that permits the growth of fungi gathered from the environment (in situ method.)

A

Slide culture technique

18
Q

What is the term used to describe the septate hyphae of Zygomycetes members?

A

Coenocytic

19
Q

A microorganism that is a common contaminant of hamburger meat.

20
Q

What medium is utilized for the total coliform test?

A

Brilliant Green Broth

21
Q

True/False: Gas production with growth in EC broth in 24 ± 2 hours confirms fecal coliform presence.

22
Q

The immediate source of most bacteria on carcasses after slaughter is the:

A

Hide and skins

23
Q

Total plate count can be done in the following products EXCEPT:

A

Potable water

24
Q

Spore-bearing septate hyphae form a brush and unbranched conidia chains from flask-shaped phialides. Which fungus is this?

A

Penicillium notatum

25
Q

The following microorganisms are capnophiles EXCEPT:

A

Aspergillus niger

26
Q

E. coli can adapt in intestinal and extraintestinal habitats because it is aerobic and can be anaerobic in its respiration?

27
Q

The technique used in bacteriological analysis of wastewater is the ___ method.

A

Most Probable Number (MPN) or Multiple Tube Fermentation Technique (MTFT)

28
Q

The usual asexual division in yeasts is by:

A

Formation of buds

29
Q

Dermatophytes are pathogens causing what type of infection in animals and man?

30
Q

The fungus Cryptococcus neoformans utilizes what substance present in the droppings of birds?

A

Creatinine