Week 5 Day 2, Metabolism Basics, Absorptive Phase, Postaqbsorptive Phase, Metabolic Hormones, Metabolic Rate Flashcards

1
Q

What are the two metabolism chemical reactions that occur in our body? What do they do and give an example for each.

A

Anabolic & Catabolic

Anabolic is the buildup: Buildup of testosterone
Catabolic is the breakdown: Cortisol

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2
Q

What happens to extra glucose?

A

It’s stored

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3
Q

Where are lipids stored?

A

Adipose tissue

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4
Q

Are proteins used mostly for catabolic or anabolic purposes?

A

Anabolic

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5
Q

What is the status of oxygen and nutrients as it relates to the hepatic portal vein?

A

The hepatic portal vein is oxygen and nutrient poor

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6
Q

What are the 3 roles of the liver?

A

Detoxify, metabolize, produce bile

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7
Q

What is Cytochrome p459s and what is its function?

A

It is a class of enzymes to detoxify the body

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8
Q

Give a time frame, in relation to eating, for the absorptive state and post absorptive state. Where is food in relation to GI tract?

A

Absorptive state: Within the first 4 hours. Food is in the GI tract

Post absorptive state: After 4 hours since eating. Food is not in the GI tract

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9
Q

How does the body always prepare for starvation?

A

The body will absorb more calories/ nutrients than is required

Some goes into the bloodstream and some are just stored.

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10
Q

What stores triglycerides?

A

Adipose tissue

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11
Q

In the post-absorptive state, where can the nervous system only pull glucose from?

A

From the bloodstream.

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12
Q

Describe what Glycogenolysis is?

A

Breakdown of glycogen

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13
Q

Describe Gluconeogenesis?

A

Making glucose in the liver

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14
Q

What is lypolysis

A

Breakdown of fat

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15
Q

Which stimulates lipolysis? EPI or Cort

A

Both

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16
Q

What stimulates glycogenolysis? Epi or cort

17
Q

What stimulates catabolism (breakdown of proteins)? Epi or cort

18
Q

How are the kidneys involved in gluconeogensis?

A

After fasting for 7+ hours, kidney’s can make glucose.

19
Q

What does high density lipoproteins (HDLs) indicate?

A

Good cholesterol

20
Q

What does low density lipoproteins (LDLS) indicate?

A

Bad cholesterol

21
Q

What does very low density lipoproteins (VLDLs) indicate?

A

Bad cholesterol

22
Q

What do lipoproteins carry? Which one carries the most?

23
Q

What does lipoprotein lipase do?

A

Cleaves fatty acid from lipoprotein and helps it diffuse out of the bloodstream into the adipose tissue

24
Q

What are 3 enzymes for fat digestion?

A

Lingual lipase, gastric lipase, pancreatic lipase

25
Where are Triglycerides made? What is it made of?
- Liver or adipocyte | - Fatty acid, glucose, or amino acids
26
Where does cholesterol come from?
Animal products
27
Can cholesterol be used for cellular respiration? And what can too much cholesterol lead to?
- No | - atherosclerosis
28
What 3 things removes cholesterol from blood?
Liver, all cells, small intestine
29
What can the liver make cholesterol turn into?
Bile salts
30
Which is more dangerous for humans: saturated or unsaturated fats. WHy?
Saturated because it can stack
31
Where do HDLs deliver cholesterol? (2)
Liver or endocrine glands
32
Where do LDLs and VLDLs deliver cholesterol to?
All cells
33
If you have atherosclerosis, which lipoprotein type are you more likely to have?
More LDL & VLDL than HDL
34
Which cells use amino acids?
All of them do.
35
When you increase Plasma insulin, what affects does that have on glucose in the muscle, adipocytes, and liver?
Muscle: ^ glucose uptake & utilization Adipocyte: ^ glucose uptake & utilization Liver: decrease gluconeogenesis
36
If there is extra glucose and it goes into adipocytes, what does it make?
triglycerides
37
What does an increase in Incretins have on insulin secretion?
Makes insulin increase in secretion
38
When is glucagon released? Absorptive or post-absorptive phase?
Postabsorptive phase
39
What does leptin cause?
A decrease in appetite