unit 6-8 prevention of lice and cockroaches Flashcards

1
Q

what type of lice is pediculus and where is it found

A

body louse

body area other than head/neck

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2
Q

what type of louse is pediculus humanus capitis where is it found

A

head louse

head and neck

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3
Q

what type of lice is phthirus pubis and where is it found

A

crab louse

pubic hair, anal region, eyebrows

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4
Q

what is the treatment for lice

A
elimite (permethrin) ointment/shampoos
wash clothes linen at 100*F (37.8*C)
treat family simultaneously
wash brushes w/ hot water and soap
avoid common articles of personal hygiene
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5
Q

what type of cockroach has 2 longitudinal dark stripes near the head
need food, water, harborage, and warmth for growth and survival
most common indoor species
in food service spaces

A

german cockroach

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6
Q

2 yellow bands near the base of adult wings and 2 transverse light bands on the dorsal surface of the nymphs

common in hotels and hospital wards

A

brown-banded cockroach

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7
Q

what cockroach has anterior dorsal plate behind the head has conspicuous yellow posterior border strip

potentially dangerous disease vector

filthy habits likes food sources

A

American cockroach

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8
Q

list the 3 control methods for cockroaches

A

sanitation MOST IMPOPRTANT
eliminate harborages
surveillance and chemical control

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9
Q

how often should surveillance be conducted for cockroaches in food service spaces

A

every 2 weeks

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