UNIT 3: Sexual Reproduction In The Flowering Plant Flashcards

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1
Q

sexual reproduction

A

production of a new individual from two parents

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2
Q

structure of the flower: receptacle

A

tissue from which all other parts originate

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3
Q

structure of the flower: sepal

A

thick, green, leaf-like structures that protect the developing flower when it is in bud form

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4
Q

structure of the flower: petals

A

large and brightly coloured in animal-pollinated plants; small and usually green in wind-pollinated plants

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5
Q

structure of the flower: stamen

A

male organ consisting of:

  1. anther - pollen formation
  2. filament - supports the anther in a position where pollen will be easily transferred.
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6
Q

structure of the flower: carpel

A

female organ consisting of:

  1. stigma - pollen lands on stigma.
  2. style - supports the stigma in a position where pollen will have a good chance of landing.
  3. ovary - where ovules develop
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7
Q

gamete

A

haploid sex cell

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8
Q

gamete formation

A

the male gamete is the pollen grain that is a tough-walled single cell with two nucei:
1. tube nucleus
2. generative nucleus
the female gamete is the egg cell that is a large cell present in the embryo sac of the ovule.

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9
Q

embryo sac development

A
  • the ovary is located at the bottom of the flower with the style and stigma above it.
  • within the ovary are a number of ovules.
  • each ovule is composed of two outer walls called integuments.
  • integuments have a small opening at the base of the ovule, called the micropyle, that allows the pollen tube to enter.
  • the inner layer of each ovule has a layer called the nucellus - which nourishes the developing embryo sac.
  • within each ovule are a number of diploid cells - one of which develops further to become the megaspore mother cell.
  • the megaspore mother cell divides by meiosis to produce 4 haploid cells.
  • 3 of these haploid cells degenerate and one survives to become the embryo sac.
  • the embryo sac (megaspore) enlarges and the haploid nucleus divides by first round of mitosis to form 2 haploid nuclei.
  • the 2 haploid nuclei then undergo a second round of mitosis to form 4 haploid nuclei within the 1 embryo sac.
  • a third and final round of mitosis occurs to produce 8 haploid nuclei.
  • the 8 haploid nuclei move to various areas of the embryo sac.
  • cell membranes and a thin cell wall form around 6 of the haploid nuclei.
  • the 2 remaining haploid nuclei remain free and are called polar nuclei.
  • the egg cell is present at the bottom of the embryo sac.
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10
Q

pollen grain development

A
  • anther has 4 chambers called pollen sacs.
  • pollen sacs are where the millions of pollen grains develop and mature.
  • each pollen sac has an outer fibrous layer (dermal tissue) that protects.
  • inside the protective layer is the tapetum - which nourishes the developing pollen grains.
  • on the innermost layer of the pollen sac is a layer of diploid cells (containing 2 sets of chromosomes) called microspore mother cells.
  • microspore mother cells divide by meiosis to produce 4 immature, haploid cells.
  • the immature, haploid pollen grains (microspores) then mature over time and develop a tough outer wall called the exine and a soft inner wall called the intine.
  • mitosis of the haploid nucleus in each microspore also occurs during maturation - this produces a pollen grain with 2 haploid nuclei.
  • tube nucleus: burrows into stigma and style
  • generative nucleus: fertilizes egg
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11
Q

pollination

A

the transfer of pollen from anther to stigma of a flower of the same species.

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12
Q

self-pollination

A

where a flower allows pollen to fertilise the egg cell within the ovary of the same plant - disadvantageous to species as resulting seeds less likely to form healthy plant.

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13
Q

cross-pollination

A

where a flower transfers pollen from anther to stigma of different plant of same species - more advantageous as greater variation is shown.

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14
Q

pollination methods: wind

A

pollen is produced in very large amounts by the flower and is usually small, light and smooth to allow easy transfer by wind e.g. grasses

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15
Q

pollination methods: animal

A

pollen is produced in relatively small amounts. grains are larger and stickier and they are usually transferred by insects e.g. dandelions, daisies, tulips, roses

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16
Q

fertilisation

A

union of the male and female gametes to form a diploid zygote.

  • once the pollen grain is trapped by the stigma, the pollen tube forms by action of the tube nucleus.
  • the generative nucleus enters the pollen tube and divides by mitosis to form 2 haploid nuclei called sperm nuclei.
  • the sperm nuclei enter the embryo sac and ‘double fertilisation’ occurs.
  • an adapatation of of angiosperms to life on dry land is pollen tube formation as no external water is required for fertilisation to occur.
17
Q

double fertilisation

A
  1. one fertilises the egg - diploid (2n) zygote results.
  2. other fuses with the 2 polar nuclei to form triploid (3n) endosperm cell which goes on to absorb nutrients and functions as a food store.
18
Q

seed formation

A
  • the ovule develops in the seed.
  • integuments become the testa (seed coat).
  • the diploid zygote becomes the plant embryo.
  • the embryo develops further into the radicle, plumule, and cotyledon(s).
  • triploid endosperm nucleus divides repeatedly by mitosis to produce many cells that swell with food.
19
Q

endospermic seeds

A

the plant embryo increases in size and only absorbs some of the endosperm e.g. corn

20
Q

non-endospermic seeds

A

the plant embryo increases in size absorbing all of the endosperm in the process e.g. broad bean

21
Q

monocot seeds

A
  • tend to be endospermic e.g. corn
  • one cotyledon
  • when germinating, the food is obtained mainly from the endosperm.
  • tend to send up single shoot with no leaves (grasses)
22
Q

dicot seeds

A
  • tend to be non-endospermic e.g. broad beans
  • two cotyledons
  • when germinating the food is obtained mainly from the cotyledons.
  • send up shoots with leaves
23
Q

fruit formation

A
  • fruits are formed from the ovary under the influence of auxins.
  • fruits can also form from the receptacle of the flower (false fruits) e.g. apple.
  • fruits protect seeds and attract animals to eat them so that seeds can be dispersed.
24
Q

seed dispersal

A

dispersal is the transfer of the seeds away from the parent plant.

advantages:
- avoid competition
- increases chances of surviving winter
- colonise new habitats
- increase the number of the species.

25
Q

wind dispersal

A

seeds are generally very light and usually have some anatomical adaptation (hairs, wings) that enables them to be transported a long distance from parent plant e.g. dandelions, sycamore

26
Q

water dispersal

A

seeds are usually enclosed within an air-filled fruit that is capable of floating e.g. water lillies, coconuts

27
Q

animal dispersal

A

seeds may be enclosed within a sticky fruit e.g. burdock, goosegrass
seeds may be enclosed by a fleshy fruit e.g. strawberry, blackberries

28
Q

self-dispersal

A

seeds are enclosed within a pod that explodes open when it becomes dry e.g. pea pods

29
Q

dormancy

A

a resting period in which the seed undergoes no growth and has a very low metabolism.
advantages:
- allows plant to avoid harsh conditions of winter
- gives embryo time to fully develop
- provides extra time for dispersal

30
Q

biotechnological issues: seedless fruits and larger fruits

A

parthenocarpy is the process of growing fruit that does not have seeds.
carried out in two ways:
1. breeding of plants in such a way as to produce seedless fruit (pollination occurs but no fertilisation)
2. use of auxins - sprayed onto plant to stimulate fruit formation

31
Q

biotechnological issues: ethene as a ripening agent

A

ethene is a hydrocarbon (C2H4) gas that causes fruit to ripen (turn from green to characteristic colour)

32
Q

germination

A
the regrowth of the embryo, following a period of dormancy, when the environmental conditions are suitable
factors necessary:
- water
- oxygen
- suitable temperature
33
Q

digestion and respiration in germination

A
  • digestion of food substances is required during germination as food stores in the form of oils and starch need to be mobilised and converted to usable forms - like fatty acids and glycerol and glucose
  • respiration is required to produce ATP as the embryo is growing and so anabolic reactions are occurring all the time
34
Q

stages of seedling growth

A
  1. cotyledons remain below the soil e.g. broad bean

2. cotyledons move above the soil e.g. sunflower

35
Q

Radicle

A

The part of the plant embryo that develops into a root

36
Q

Plumule

A

The part of the plant embryo that develops into the shoot

37
Q

Non endospermic seed

A

Has no endosperm when fully formed

38
Q

Endospermic seed

A

Contains endosperm when fully formed

39
Q

Fruit

A

A developed ovary