The Russian federation and Former Soviet Republics Flashcards
Russia’s most important wine region with over 50% of the federation’s vineyards
Krasnodar (on the Black Sea Coast)
Russia’s most cultivated varietal
Rkatsiteli (White grape)
A historical note on the Czars of Russia
Most Czars sipped Tokaji Esszencia
Louis Roederer creates the tete de cuvée “Cristal” for Czar Alexander II-Bottled In cleat glass so as not to provoke the Czar’s suspicion of foul play
The most important wine producing nation among the former Soviet Republic
Ukraine
The two regions of Ukraine that account for nearly 80% of the total annual wine production
Odessa
Crimea
Style of wine for both regions of Odessa and Crimea
Both produce a lot of sparkling wine often made in the traditional method in addition to red and white still wines
Crimea - Fortified Wines, Sherry and Madeira in Massandra near Yalta
Georgia’s indigenous red and white varietals
The red Saperavi
The white Rkatsiteli
The five zones of production of Georgia
Kakheti
Kartli
Imereti
Racha-Lechkhumi
Subtropical Zone
The most important zone in Armenia
The Ararat Valley, containing 60% of the nations vineyard acreage
Moldova
One of the smallest of the former Soviet republics, but has the second most vineyard acreage to the much larger Ukraine
Moldova’s Cricova District
The state quality wines industrial complex “Milestii Mici” earned a spot in the Guinness Book of World Records for housing the largest wine collection over the world (over two million bottles)
The Milestii Mici “Golden Collection”
Resides in Moldova’s Cricova district, it is the largest single cellar complex in the world, nearly equaling the caves in Champagne in length and size