Storage and Service of Wine - WSET L3 in Wines Flashcards
What is the ideal temperature range for long-term wine storage?
Between 10°C and 15°C (50°F to 59°F).
Why should cork-sealed wines be stored on their side?
To keep the cork in contact with the wine, preventing it from drying out and allowing air to enter.
What are the risks of storing wine near strong light?
Light can heat the wine, making it stale, and artificial light can cause unpleasant flavors to develop.
What is the recommended service temperature for medium/full-bodied oaked white wines like White Burgundy?
Lightly chilled, 10–13°C (50–55°F).
How should sparkling wines like Champagne be served?
Well chilled, 6–10°C (43–50°F).
What temperature range is ideal for serving light-bodied red wines like Beaujolais?
Lightly chilled, 13°C (55°F).
What is the best service temperature for medium/full-bodied red wines like Barolo?
Room temperature, 15–18°C (59–64°F).
Why is over-chilling wine a problem?
It can mask the flavors and aromas, particularly in white, rosé, and sparkling wines.
Why should red wines not be warmed on a radiator?
Sudden exposure to extreme heat can irreparably damage the wine.
How should an ice bucket be prepared for chilling wine?
Fill it three-quarters with equal parts ice and water to ensure the bottle is fully surrounded.
What type of glass is best for red wines?
Large glasses that allow air to contact a large wine surface, enhancing aromas and flavors.
What glass shape is ideal for sparkling wines?
Flute glasses, which enhance bubbles and aromas.
Why should fortified wines be served in small glasses?
Their high alcohol content is better suited to smaller servings, but the glass should still allow for swirling and nosing.
How can you ensure clean glassware for wine service?
Use polished glasses, free of detergent or salt residue, as these can affect wine flavor and bubbles.
What is the first step in opening a bottle of still wine?
Remove the top of the capsule by cutting below the bottle’s lip.
Why is decanting important for wines with a heavy deposit?
It separates the wine from the deposit and aerates the wine for better aroma and flavor development.
How should sparkling wine be opened safely?
Chill the bottle, loosen the wire cage, hold the cork, and tilt the bottle at a 30° angle while turning the bottle, not the cork.
What sound should be heard when opening sparkling wine?
A quiet “phut,” not a loud pop or flying cork.
How many 125 mL servings can be poured from a 750 mL bottle?
Six servings.
What simple method can extend a wine’s life after opening?
Replace the closure and store the wine in a fridge.
What is a vacuum system for preserving wine?
A system that removes oxygen from the bottle and seals it, unsuitable for sparkling wines.
What is a blanket system for preserving wine?
A system that uses a gas heavier than oxygen to form a protective layer between the wine and air.
What are the risks of extended refrigeration for cork-sealed wines?
It can harden the cork, causing it to lose elasticity and fail, allowing air to enter the bottle.
Why should wine be kept away from vibrations?
To allow the wine to lie undisturbed, preserving its quality.
How does chilling sparkling wine help with safety?
It reduces the internal pressure, making it safer to open.
What can happen to sparkling wine stored for long periods in refrigeration?
It may lose its fizz.
How should a decanting bottle be held when pouring?
In front of a light, pouring slowly until the deposit is near the neck.
Why is opening a bottle early not effective for aeration?
Too little wine is exposed to air to have any meaningful effect.
What is the purpose of polishing wine glasses before use?
To ensure they are clean and free from dust or fingerprints, enhancing the drinking experience.
What is the key to proper wine storage?
Cool, constant temperature; horizontal for cork-sealed bottles; away from light, vibrations, and temperature fluctuations.
