California - WSET L3 in Wines Flashcards
Why is California significant in the U.S. wine industry?
California produces the majority of U.S. wine and is home to many of the country’s most
What is the main climate influence on California vineyards?
The cold California Ocean Current, which provides cooling fog and breezes, moderating temperatures.
What are the three main wine regions in California?
North Coast, Central Coast, Central Valley
What is the primary climate of most California wine regions?
Warm Mediterranean, with variations influenced by proximity to the Pacific Ocean.
What is the main cooling influence on California vineyards?
The cold California Ocean Current, which brings fog and cool breezes inland.
How does the California Ocean Current impact vineyards near the coast?
Creates cooler growing conditions, preserving acidity and enhancing aromatic complexity.
What role do gaps in coastal mountains play in California’s climate?
Allow cool marine air and fog to penetrate inland regions, moderating temperatures.
What is the impact of altitude on grape growing in California?
Higher altitude vineyards experience cooler temperatures and greater diurnal range, resulting in wines with high acidity and fresh fruit flavors.
Why are vineyards in Central Valley warmer than coastal areas?
Central Valley lacks the cooling influence of the Pacific Ocean, leading to hotter growing conditions.
What is the main risk associated with the warm climate in California?
Excessive heat can lead to overripe fruit, high alcohol, and reduced acidity if not managed properly.
What is the most widely planted black grape variety in California?
Cabernet Sauvignon.
What are the characteristics of premium Cabernet Sauvignon from California?
Full-bodied, concentrated cassis flavors, prominent spice aromas from oak, and high tannins.
What is California’s signature grape variety?
Zinfandel, producing full-bodied reds and fruity, medium-sweet rosés (White Zinfandel).
What are the characteristics of Zinfandel wines?
High alcohol, ripe red and black fruit flavors, dried berries, and sometimes residual sugar.
What are the characteristics of Merlot in California?
Medium to full-bodied wines with soft tannins, ripe flavors of black cherry, plum, and chocolate, often blended with Cabernet Sauvignon.
Where is premium Merlot grown in California?
Napa Valley (notably in Oakville and Rutherford) and cooler areas like Sonoma County.
Where is premium Pinot Noir grown in California?
Coastal regions like Russian River Valley, Santa Maria Valley, and Los Carneros, benefiting from cool climates.
What are the characteristics of California Syrah?
Full-bodied wines with dark fruit flavors (blackberry, plum), pepper, and earthy notes, showing good aging potential.
What are the characteristics of California Chardonnay?
Wide-ranging styles, from inexpensive, unoaked wines with fresh citrus flavors to premium examples with oak aging, buttery texture, and tropical fruit notes.
Where is premium Chardonnay produced in California?
Russian River Valley, Napa Valley (Carneros), and Santa Barbara County.