Protein Flashcards

1
Q

what are proteins

A

proteins are body building foods. They are made up of Carbon, Hydrogen,Oxygen and Nitrogen. Some also contain Iron, Sulphur, phosphorus. The end product of protein digestions is amino acids.

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2
Q

Classification Of Proteins

A

Complete- First class proteins
Incomplete- Second class proteins

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3
Q

Classification of Amino Acids

A

Essentials-the ones the body cannot produce
Non-Essentials-the ones the body can produce.

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4
Q

Sources of protein

A

Poultry
Milk
Beans
Pork
Cheese

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5
Q

Deficiency diseases

A

Kwashiorkor
Stunted Growth

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6
Q

High biological value proteins

A

These are proteins that contain all the Indispensable Amino Acids (IAAS) in sufficient quantities which are said to be HBV. They can also be called complete proteins and are mainly found in animal sources e.g Meat, Eggs , Milk etc.

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7
Q

Low biological Value proteins

A

These are proteins that lack one or more of the IAAS, they are said to be
LBV. They are also known as incomplete proteins and are found mainly in plant source e.g Wheat, Rice, Oats, Peas, Lettuce, Nuts etc

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