Practice exam Flashcards
Fatigue is ‘the inability to maintain power output… leading to a loss of performance’ Both peripheral and central factors are thought to be involved in fatigue.
a) Describe the 2 most important local factors involved in fatigue in sprinting exercise
- Acidification (H+: lactate accumulation)
- PCr depletion
Acidification is an important issue for middle-distance athletes.
b) Describe how the body tries to prevent this acidification.
The body tries to ‘mop up’ the protons with the help of bicarbonate and carnosine (buffering capacity)
c) How does acidification result in fatigue (2 mechanisms)?
H+ accumulation, which leads to decreased muscle contraction
It also inhibits PFK, and thus slows down glycolysis and ATP re-synthesis
Repeated endurance exercise training increases mitochondrial biogenesis, contributing to an increased aerobic capacity.
a) Describe a molecular sequence of events that links aerobic exercise to mitochondrial biogenesis
Aerobic exercise (Ca2+ increase, ROS increase) -> increase of AMPK and MAPK P38y -> increase of PGC-1alfa (and NRF-1) -> increase TFAM -> mitochondrial biogenesis
b) Name another adaptation in the skeletal muscle to endurance exercise, that occurs through largely the same molecular pathway
Angiogenesis
In a group of strength athletes (e.g. weight lifters) body composition is measured by underwater weighing (two component model based on the measurement of body volume and body weight), and by the “golden standard” (four component model based on the measurement of body volume, osseous mineral, total body water and body weight). Fat percentage as measured by underwater weighing was on average 21% and fat percentage using the four component model was on average 18%.
a) Are the higher values reported for the two component model in agreement with your expectations? Explain your answer!
Strength athletes -> increased muscle tissue. Assumption = FFM density = 1.1g/cm3 in underwaterweighing, usually correct for the general population.
Ratio muscle mass/bone is higher, resulting in a lower density of FFM. With increased muscle tissue, you expect an overestimation of fat%. The lower % in the four component model is therefore expected.
b) Which two assumptions underlying the two component model are dealt with in the four component model?
Hydration coefficient of FFM (73.5%) and the assumption of a fixed amount of bone minerals. Deviations from these assumption can lead to incorrect use of the
FFM density. So to overcome this, it is better to measure the actual amount of water and to measure the actual amount of bone minerals. The 4CM does take this into account, by
measuring water using stable isotopes of water and by measuring bone minerals using DEXA.
Energy expenditure can be assessed with formulas using - an estimation of - basal metabolic rate (BMR) and physical activity (level).
a) Give the method which is often used in practice in athletes, and explain the components.
Method which is often used in practice in athletes = TEE = general EE + Exercise EE
General EE = BMR * PAL * h/24 and Exercise EE = BW * MET * h
b) What is the difference between energy balance and energy availability; and which one is the preferred estimation in Sports
Energy balance = EI- EE
Energy availability = EI – EEE -> Amount of energy remaining for body functions after accounting for
energy expended from physical activity
With energy balance, it is possible that the athlete is ‘in balance’, even though there is not a sufficient energy intake for the expenditure. This is because the body will try to compensate for the energy losses by lowering the energy used for the BMR.
With energy availability, you look at the energy that is left for the basal metabolism, which can then be categorized and is much more linked to an athlete’s health.
a) How much should an athlete drink? And how does an athlete know that he/she is rehydrated?
150% of the post-exercise sweat loss (BW loss) rehydration: bodyweight or urine color
It is advised to add sodium to the drinks; the ideal amount however is in practice not really possible.
b) Give the explanation for this advice.
More sodium= increases uptake of water , keeps thirst signal intact compared to water and optimizes water retention (no plasma dilution)
c) How much sodium should this be added ideally? Why is this in practice not a real option, and which alternative strategies could an athlete consider?
60-80 mmol/L (ORS)
It is not a real option, because the taste will be very bad. Instead, take sports drinks with a little less salt and eat salty snacks
d) Can caffeine and alcohol be part of an athlete’s post exercise rehydration strategy? Explain.
Both can induce diuresis; but effect caffeine is small – and not really an issue. For alcohol
it is, although low alcoholic beverages seems to have no impact after exercise-induced
dehydration. However , for more reasons alcohol is not recommended
a) What are the normal recommendations for protein?
0.8 gr/kg/day per meal
b) What is the recommended intake for physical active individuals, e.g. strength athletes?
1.2-1.7 gr/kg/day, with endurance athletes at the lower end of this range and resistance
athletes at higher end