Pathologies of Fatty Acids Flashcards

1
Q

What is the impact of trans fats on blood chemistry?

A
  • may compete with cis-fatty acids
  • metabolized similarly to saturated fatty acids
  • raise LDL cholesterol, lower HDL
  • may exacerbate essential FA deficiency
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2
Q

how many grams of trans fats can a product have and still be labelled 0 grams?

A

0.5g/serving

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3
Q

what foods are high in trans fats?

A
  • hydrogenated vegetable oil
  • solid stick margarine
  • cookies
  • crackers
  • french fries, potato chips
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4
Q

what are signs of essential omega 6 FA deficiency?

A

scaly skin, eczema

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5
Q

what are signs & symptoms of essential omega 3 FA deficiency?

A

trouble concentrating

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