Brainscape's Knowledge GenomeTM

Browse over 1 million classes created by top students, professors, publishers, and experts.


See full index

Nutrition 1 exam > Past qs 10 > Flashcards

Past qs 10 Flashcards

1
Q

Long-term control of body composition

A

Homeopathic control (genetic) -> adipose tissue

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Short-term regulation of body composition

A

Homeostatic control; glucose+ Na retention

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Adipocyte

A

Depo and endocrine cell

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

A lot of proteins

A

Nidation decrease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What can you calculate with ADF-ADL

A

Cellulose

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What do you need CuSO4 for?

A

As a growth promoted, genetic- environmental interaction

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is GTF what mineral is related

A

Glucose tolerance factor, Cr (Ni)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is BST and what is related to it

A

Increase of milk

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

CP content is between 20-30% on DM basis

A

Pea

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

They ate feeds on their production marked w(in exchange of benefit) to health w (put residium building)

A

Nutriceuticals (garlic, oregano)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Which belong to NSP (non- starch polysaccharides)

A

Pea, Cabbage, Beans -> fermented in cecum and produce gas

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

The vitamin A INQ value of liver in main is an average of 100%, this means that

A

You get 100 times more Vitamin A than needed, if eating enough liver to satisfy energy requirement

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

One of its deficiency symptoms is distortion of breast bone in poultry

A

Vitamin D

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Examples of depository fungi

A

Aspergillus, Penicillum

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Energy density express NE/UE cow and ME/UE chicken express

A

How much net energy is in feed stuff related to a food unit (NE/UE)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Average discount factor is?

A

4

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Used in liquid protein source

A

Molasses, propylene glycol, both, non-protein

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Principle of silage making

A

Anaerobe fermentation with lactic acid production

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

To the excess heating of feed which amino acid is most sensitive

A

Lysine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

They are far burners

A

L- carnitine and tiruvalent chromium (Cr3)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

PSE of muscle by VESTD in living anima is present in

A

Growing, fattening pig

22
Q

Belonging to group of nutriceuticals

A

Organic acids, plant extracts

23
Q

Protein overloading causes

A

Bad incubation of fertilized eggs

24
Q

For expressing energy requirements of beef cattle we use

A

NEm + NEg

25
Q

They can be used as a additives in silage

A

Molasses, bacteria, cereals, plant stem, sugar beet pools, acids

26
Q

Source of glossypol

A

Cotton seed (anti-vitamin E)

27
Q

Molasses are?

A

Energy sources and a good S source

28
Q

Premix contains

A

Minerals, vitamins, micro and macro elements

29
Q

Encephalomolacia is caused by

A

Vitamin E deficiency

Encephalomalacia is the softening or loss of brain tissue

30
Q

Atypical milk fever

A

Parturient paresis (milk fever, hypocalcaemia)

(Parturient paresis is an acute to peracute, afebrile, flaccid paralysis of mature dairy cows that occurs most commonly at or soon after parturition. It is manifest by changes in mentation, generalized paresis, and circulatory collapse.)

31
Q

Reaction between proteins produces

A

NH3

32
Q

MP is calculated from

A

MPN+ MPE

33
Q

Examples of field fungi

A

Altemania and Fusarium spp

34
Q

What is BSE

A

Bovine spongiform encephalopathy (BSE)

Past Q: ??? “UK, island, good epidemiology, too much knowledge in”

35
Q

How do you calculate INQ of vitamin A?

A

Nutrient allowance/ energy allowance = INQ

36
Q

How do you calculate ED (energy density)

A

NE/UE (unit)

37
Q

Corn silage ME value

A

ME 0,82 DE

38
Q

When you calculate the DE you:

A

Have to use GE of feed and faeces

39
Q

Vitamin A in human is 100 that will cause

A

Liver will produce less energy than Vitamin A

Related to requirements, liver produces 100x more vitamin A than energy

40
Q

Kellner system is

A

NE value for body fat- starch equivalent

41
Q

Time for first ovulation in determined by

A

Energy

42
Q

What should be put into the computer in case of compensating feed calculations

A

Name of the feedstuff, combination requirements, min and max values

43
Q

What kind of feed are roughages

A

Bulky feed

44
Q

The anti- nutritive compound saponin is found in

A

Alfalfa

45
Q

Ca: P ratio in pasture grass is

A

2:1

46
Q

Feeding standard is set by

A

NRC, national research council (ARC: agriculture research council)

47
Q

What causes papilloedema

A

Vitamin A in calves

48
Q

Which mineral is limiting for rumen protein synthesis

A

S

49
Q

Adipose tissues purpose and function

A

Both storage of fats and endocrine function

50
Q

Characteristic of bulky food

A

Increased volume, decreased DM and increased water content

Nutrition 1 exam (18 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2024 Bold Learning Solutions. Terms and Conditions