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NUTRITION AND DIET THERAPY > NUTRITION FOR CHILDREN > Flashcards

NUTRITION FOR CHILDREN Flashcards

1
Q

refers to deficiencies, excesses, or imbalances in a person’s intake of energy and or nutrients

A

malnutrition

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2
Q
  • more nutritionally vulnerable than infants
  • undergo crucial food habits development
A

1-5 years old

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3
Q

low weight for height

A

wasted

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4
Q

low height for age

A

stunted

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5
Q

low weight for age

A

underweight

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6
Q

the philippines ___ in the world in having the highest number of stunted children

A

9th

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7
Q

a child needs to reach a height of ___ cm when they are 2 years old

A

80

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8
Q

EO 51

A

philippine milk code

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9
Q

RA 11148

A

kalusugan at nutrisyon ng mag-nanay act

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10
Q

RA 10028

A

expanded brestfeeding promotion act

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11
Q

RA 11210

A

expanded maternity leave act

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12
Q

RA 11037

A

masustansyang pagkain para sa batang pilipino act

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13
Q

RA 11223

A

universal health care act

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14
Q

RA 11310

A

institutionalizing the 4P

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15
Q

how many percent?

___ metabolic activities
___ physical activities
___ growth needs
___ fecal loss

A

55%
25%
12%
8%

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16
Q

energy intake for 1-3 y/o

A

1350 kcal/day

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17
Q

energy intake for 4-6 y/o

A

1350 + 250 kcal /day

18
Q

recommended energy intake:

1-2 y/o

A

male - 1000
female - 920

19
Q

recommended energy intake:

3-5 y/o

A

male - 1350
female - 1260

20
Q

recommended energy intake:

6-9 y/o

A

male - 1600
female - 1470

21
Q

recommended energy intake:

10-12 y/o

A

male - 2060
female - 1980

22
Q

nutrient allowances:

CHON

A

1-5-2 g/kg body weight

23
Q

nutrient allowances:

vitamins

A

vit A, C, riboflavin and thiamin

24
Q

nutrient allowances:

minerals

A

calcium, iron, iodine, fluoride, and zinc

25
Q

simmer this type of milk for 30 mins to make it last longer

A

fresh whole milk

26
Q

how many tbsp of powdered whole milk to make 1 cup

A

4 level tbsp

27
Q

mixture for evaporated milk

A

1/2 milk and 1/2 cup water

28
Q

what is the recommended type of milk for children?

A

skim milk with butter oil (to restore normal fat content)

29
Q
  • slow and steady growth
  • quiet stage, in preparation or adolescence
  • start to assert individuality
  • can be taught to see the relationship of food to a healthy body
A

6-12 years

30
Q

nutrient allowance for CHON in 6-12 y/o

A

43-54 g

31
Q

nutrient allowance for iron in 6-12 y/o

A

11-19 mg

32
Q

nutrient allowance for vitamin C in 6-9 and 10-12 y/o

A

6-9 years - 35 mg
10-12 years - 45 mg

33
Q

nutrient allowance for calcium in 6-12 y/o

A

700-1000 mg/day

34
Q

nutrient allowance for iodine in 6-12 y/o

A

120 mcg

35
Q

goals of school feeding program in the ph

A
  • improve the nutrition of school children
  • aid in strengthening the nutrition and health education program
  • foster proper eating habits
36
Q
  • inadequate intake of energy or protein or both
  • underweight, stunting, wasting
A

protein-energy malnutrition

37
Q

causes negative
impact on cognitive (problem solving), behavior performance.

A

iron deficiency anemia

38
Q

this nutritional problem commonly stems from usually omitting breakfast

A

micronutrient malnutrition

39
Q
  • low intake of vitamin A rich foods
  • poor absorption of vitamin A due to low intake of fat
A

vitamin A deficiency

40
Q

parasites interfere with Fe & fat absorption; decrease nitrogen &
vit. C retention

A

parasitism

41
Q

this nutritional problem is caused by long exposure of teeth in acidic environment

A

dental carries

42
Q
  • may result in psychosocial difficulties & diseases like HPN, DM
  • inactivity, poor eating habits
A

obesity

NUTRITION AND DIET THERAPY (17 decks)

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