Nutrients Flashcards

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1
Q

What are the 4 systems in our body that deal with nutrition.

A
  • digestive system
  • respiratory system
  • cardiovascular system
  • urinary system
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2
Q

What are the two main fonctions of food ?

A

To give us energy and to help or health and help us grow

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3
Q

What is a nutrient?

A

Substance found in food that is used by the body to meet important needs

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4
Q

What are the 6 nutriets

A
  • protein
  • carbs
  • fat
  • vitamins
  • minerals
  • water
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5
Q

Which are the macronutrients

A

Protein
Carbs
Fats

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6
Q

Which are micronutrients

A

Vitamins
Minerals
Water

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7
Q

Explain protein

A
  • essential to building muscle mass
  • found in animals products
  • made out of amino acids
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8
Q

Explain carbohydrates

A
  • made of a single sugar molecule
  • bodies preferred source of energy
  • they give the body immediate energy
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9
Q

Explain fats

A
  • called fatty acids or lipids

- most fats are made from our bodies but the ones we have the eat are called “essential fats”

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10
Q

What are the three types of fats?

A

Trans fat
Saturated fats
Unsaturated fats

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11
Q

Why is fat important

A

Fat gives u energy
Helps you feel satisfied longer after a meal
Keeps our skin healthy

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12
Q

Explain vitamins

A

Organic compounds that are needed in small quantities to sub stain life.

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13
Q

What are vitamins important for.

A

Normal metabolism

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14
Q

Explain minerals

A

Helps our bodies grow, develops and stay healthy

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15
Q

Which nutrients provide energy

A

Fats

Carbs protein

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16
Q

What is the unit used to express energy

A

Joule (J)

17
Q

How many joules are in one calorie

A

4000 joules

18
Q

What are the major sources of energy

A

Carbs, fats

19
Q

What is sometimes a source of energy

A

Protein

20
Q

What is not a source of energy

A

Minerals
Vitamins
Water

21
Q

What is metabolism

A

The amount of energy or calorie our body burns.

22
Q

What is the daily calorie intake

A

2000

23
Q

What does the food label show

A

Serving size
Amount of energy (calories)
Nutrient content
Percent if recommended daily intake

24
Q

What is saturated fat

A

Found in food from animals
Fatty cut of meat, with skin, lard
Found in dairy

25
Q

What is trans fat

A

When hydrogen is added to vegetable oil

Changes liquids to hard fat

26
Q

How many calories are there in one gram of carbs

A

4 calories

27
Q

How many calories are there in one gram of protein

A

4 calories

28
Q

How many calories are there in one gram of fat

A

9 calories

29
Q

What are the four food groups

A

Meat and alternatives
Milk and alternative
Vegetable and fruits
Breads and cereals