Nonenteric Gram Neg. Bacilli Flashcards
NonEnteric Fermenters:
-Organisms
- Vibrio cholerae
- V. parahemolyticus
- V. vulnificus
- Aeromonas/Plesiomonas
NonEnteric Fermenters:
-General features
- Growth on MacConkey
- Glucose Fermentation
- Oxidase POSITIVE
V. cholerae:
- Agar
- Colony feature
- Sucrose
- Other test
V. cholerae:
- TCBS Agar
- YELLOW colonies
- Sucrose POSITIVE
- String Test POSITIVE
V. parahemolyticus:
- Agar
- Colony feature
- Sucrose
V. parahemolyticus:
- TCBS Agar
- GREEN colonies
- Sucrose NEGATIVE
V. vulnificus:
- Enviroment/Geographic
- Symptoms
- Warm, low salinity marine environments (Gulf of Mexico)
- Vomiting AND Diarrhea
Aeromonas/Plesiomonas:
- Environment
- Pathogenecity
- Fresh/Brackish waters (Hospital/Fish Tanks)
- Not all strains are pathogenic
What Vibrio spp. may cause skin infections?
V. parahemolyticus and V. vulnificus
What Vibrio spp. is the most common cause of foodborne illness in Japan?
V. parahemolyticus (Seafood)
Pseudomonas aeruginosa:
- MacConkey (+/-)
- Glucose Fermentation (+/-)
Grows on MacConkey
-Does NOT ferment Glucose
Pseudomonas aeruginosa:
- Oxidase
- Motile (+/-)
Pseudomonas aeruginosa:
- Oxidase POSITIVE
- Motile - polar monotrichous flagella
Pseudomonas aeruginosa:
- Temperature characteristic
- Hemolysis
- Odor
Pseudomonas aeruginosa:
- Grows well at 42C (culture/environment)
- Beta-Hemolysis
- “Grape-like” odor
Pseudomonas aeruginosa:
-Colonies produce what?
Green diffusible pigment
- Few strains produce:
- Red (pyorubicin)
- Black (pyomelanin)
Pseudomonas aeruginosa:
-Clinical Complications
Cystic Fibrosis
Endocarditis (IV Drugs)