MT Review WK1-3 Flashcards
What two theories do we get from Huang di Nei Jing?
Yin Yang
Five Elements
What is the Divine Husbandman’s Classic of the Materia Medica in pinyin?
Shen Nong Ben Cao Jing
Who was said to be intoxicated 70 times a day, and what does that mean?
Shen Nong
experimental use of medicinal substances
What are the three categories of herbs in the Shen Nong Ben Cao Jing?
Superior
Intermediate
Inferior
What are the characteristics of herbs in the Superior category?
- non-toxic
- contain invigorating effects to preserve vitality or prolong life
What are the characteristics of herbs in the Inferior category?
- toxic with side effects
- used specifically for therapeutic purposes to treat disease
What are the characteristics of herbs in the Intermediate category?
- prevent illness & restore vitality
- sometimes toxic - use carefully
What book did Zhang Zhong Jing write?
Shang Han Za Bing Lun
What is the translation of Shang Han Za Bing Lun?
Discourse on Fevers and Miscellaneous Illness
Who wrote the Discourse on Fevers and Miscellaneous Illness?
Zhang Zhong Jing
What is the theoretical principle on which the chapters of Shang Han Za Bing Lun are based?
six channel theory
What is the primary disease factor in Shang Han Za Bing Lun?
Cold
What two books is Zhang Zhong Jing’s text divided into?
- Shang Han Lun
- Jin Gui Yao Lue
What is the translation of Shang Han Lun?
Treatise on Febrile Diseases
What is the translation of Jin Gui Yao Lue?
Essential Treasures from the Golden Cabinet
What is the Wen Bing Xue?
Warm Disease School
What is the primary disease factor in Wen Bing Xue?
Heat
What are the four levels of disease?
Wei
Qi
Ying
Xue
What are the five tastes + additional tastes?
Acrid Sweet Bitter Sour Salty Bland Aromatic Astringent
What are the Four Qi?
also called Temperature Characteristics (really 5):
Hot, Cold, Warm, Cool, Neutral
Acrid: How does it move? What channel does it enter? What is its function?
·disperses (out and upward)
·enters the LU
·disperse and move (release the exterior)
Sweet: How does it move? What channel does it enter? What is its function?
·brings in and gathers
·enters the SP
·tonify, harmonize, nourish, strengthen, moderate (sometimes thought to moisten)
Bitter: How does it move? What channel does it enter? What is its function?
·downward-draining, purging, descending
·enters HT
·dries damp, stabilizes, binds, contains, holds
Salty: How does it move? What channel does it enter? What is its function?
·purges downwards (heaviest substance, besides minerals)
·enters KD
·softens hardness (good for constipation)
Sour: How does it move? What channel does it enter? What is its function?
·stabilize and bind
·enters the LV
·astringe / hold / contract - can prevent or reverse the abnormal leakage of fluids and energy
Bland: What is it’s function and movement?
·leach out dampness & promote urination
·mild downward direction (less severe than bitter or salty)
Astringent: What tastes can it be? What is its function?
·includes sour and sweet
·retains and binds
·has ability to prevent leakage of fluids
·more sensation than flavor
What two tastes combined can produce Yin?
Sour and Sweet
Aromatic: What is its function and how does it move?
·moves in all directions
·penetrates through turbidity & eliminates damp
·awakens & revives
What two tastes combined can produce Yang?
Acrid and Sweet
What are the six channels?
Tai Yang - Shao Yang - Yang Ming
Tai Yin - Shao Yin - Jue Yin
How do Sinking and Lowering herbs treat?
·clear heat ·purge ·promote urination ·calm mind ·descend yang ·stop vomiting, cough, asthma ·astringe ·promote digestion