Module 3: Upper GI - Disorders of the Oral Cavity Flashcards

1
Q

_____________ is the hard white part of your teeth. It’s made of calcium-phosphate crystals that make up the tooth enamel.

A

Hydroxyapatite

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2
Q

_______ is the main part of the tooth. It’s mostly collagen and surrounds the pulp and is covered by the enamel.

A

Dentin

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3
Q

The _______ is the soft part of the tooth that supplies nerves.

A

pulp

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4
Q

Dental ________ = tooth decay or _________

A

caries, cavities

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5
Q

Dental caries is an infectious disease because it involves __________.

A

bacteria

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6
Q

T/F: Streptococcus mutants is the most prevalent bacteria in the mouth.

A

T

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7
Q

The bacteria in the mouth love _________ CHO (i.e. sugary & starchy foods).

A

fermentable

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8
Q

Saliva keeps your mouth’s pH at ≤______, which inhibits tooth decay.

A

5.5

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9
Q

Saliva has _______ which protect tooth enamel from acid.

A

lysozymes

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10
Q

Xerostomia = _______ ________.

People with this are prone to __________.

A

dry mouth, cavities

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11
Q

________ is the sticky film that accumulates on the teeth from food debris and bacteria.

A

Plaque

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12
Q

Plaque + _________ = tartar

A

calcium

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13
Q

____________ protects against dental caries by stabilizing the enamel and preventing demineralization.

A

Fluoride

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14
Q

Fluorapatite is a compound (calcium + phosphorus) that’s more resistant to _____ than hydroxyapatite.

A

acid

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15
Q

T/F: Fluoride is toxic at high doses.

A

T

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16
Q

__________ is excess fluoride in the diet when teeth develop dark/white spots.

A

Fluorosis

17
Q

T/F: Fluorosis is not just cosmetic, it can cause health problems.

A

F

18
Q

Gingivitis is inflammation of the __________ (gingiva).

A

gums

19
Q

Periodontal disease is inflammations of the __________ that affects the ________ that support and anchor teeth.

A

gingiva, tissues

20
Q

____________ is the loss of teeth (full or partial).

A

Edentulism

21
Q

_______________ foods produce/promote the development of tooth decay = BAD.

A

Cariogenic

22
Q

___________ foods inhibit the formation of dental caries = GOOD.

A

Cariostatic

23
Q

T/F: Xylitol in sugarless gun is cariostatic and protects against dental caries.

A

T

24
Q

PRO + Vit _____ are needed for collagen and antioxidants

A

C

25
Q

Calcium + Vit D are important for _________ health.

A

enamel

26
Q

Zinc is needed for tissue ______ and gingival permeability.

A

repair

27
Q

_____________ is the inflammation of the oral mucosa.

It causes severe pain & ulceration of the gingiva, oral mucosa and palate = PAINFUL EATING

A

Stomatitis

28
Q

_________ is inflammation of the tongue and lips.

A

Glossitis

29
Q

Glossitis could be a sx of _______ deficiency anemia, vit B ______ deficiency, and other B vitamins.

A

iron, 12

30
Q

__________ cheilitis/cheilosis are fissures and scaling at the corners of the mouth.

A

Angular

31
Q

Angular cheilitis/cheilosis is a sx of iron or _________ deficiency.

A

riboflavin

32
Q

The use of multiple medications can can cause complications = ___________

A

polypharmacy

33
Q

Dysgeusia = altered ______, which is a complication of polypharmacy.

A

taste