microorganisms in GI tract part 1 W4 Flashcards

1
Q

commensal microbiota?

A

normal inhabitant of the human body, living in communities called microbiota

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2
Q

how is commensal microbiota acquired?

A

birth - passage through birth canal, skin contact, breast feeding

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3
Q

what does microbiota provide for humans?

A

extract nutrition and energy from food
postnatal differentiation of mucosal structures (brush border)
physical barrier
antigen stimulation
regulation of metabolism
colonisation resistance against pathogens

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4
Q

what does the host provide for the microbiota?

A

nutrients and growth factors (diet, gut cell secretion)
protected habitat
means for dispersal

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5
Q

opportunistic pathogen meaning?

A

all pathogens are ‘commensals’ when contained in GI tract
when they cause a disease, they become pathogens. disease is not required for the pathogens survival

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6
Q

examples of opportunistic pathogens in the gut?

A

Escherichia coli
Bacteroides fragilis
Enterococcus faecium/faecalis

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7
Q

what is a pathogen? features?

A

also called obligate pathogen
pathogens need to cause disease to transmit between hosts (evolutionary survival)
can produce asymptomatic infection (but not commensal)
infections are not necessarily more severe than with opportunistic pathogens

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8
Q

examples of obligate pathogens?

A

Escherichia coli
Shigella dysenteriae
Salmonella Typhi
Campylobacter jejuni

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9
Q

what are zoonotic pathogens

A

commensal or pathogen in animals
transmitted to humans via insect vectors or direct contact
disease causation in humans is accidental and not necessary for evolutionary survival

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10
Q

zoonotic pathogens examples

A

Yersinia pestis (caused the plague via rats)
Borrelia burgdorferi (causes Lyme disease via ticks)

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11
Q

what are environmental pathogens

A

present in environment
transmitted to humans via contact or ingestion
disease causation in humans is accidental and not necessary for evolutionary survival

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12
Q

examples of environmental pathogens

A

Clostridioides difficile
Vibro Cholerae

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13
Q

protective factors in the GI tract against microbes?

A

tight epithelial barrier
intestinal microbiota
mucus (secreted from goblet cells)
GALT - gut associated lymphatic tissue (local immune cells)
pH
low oxygen
flow rate (peristalsis)
bile salts and digestive enzymes

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14
Q

opportunistic pathogenic mechanisms against the host?

A

ileus - disrupt flow rate, peristalsis is abolished allowing bacteria to reach the epithelium
appendicitis - blockade at start of appendix, stagnation, microbes grow and become more potent, cause inflammation
antibiotics kills intestinal microbiota, reduces physical barrier
immunosuppression
antacid drugs - environment no longer acidic
infection eg sepsis - leakage in GI epithelium

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15
Q

obligate pathogen mechanisms against the host?

A

toxin production - attack epithelium
increase flow rate - diarrhoea
direct invasion properties - adherence mechanisms, motility (flagellum, pili)
resistance to bile salts and digestive enzymes
capsule - avoid immune system
acquire virulence factor to become opportunistic pathogen

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16
Q

clinical manifestations of obligate pathogens?

A

diarrhoea
vomiting

17
Q

definition of diarrhoea

A

> 3x a day
liquid: >80% water
300g a day

18
Q

types of diarrhoea?

A

secretory
inflammatory

19
Q

secretory diarrhoea?

A

microorganism makes enterocytes secrete large amounts of water and electrolytes

20
Q

inflammatory diarrhoea?

A

direct toxicity of microorganism to GI cells causing death and release of contents into lumen, provokes diarrhoea

21
Q

types of stimuli for vomiting

A

humoral or neuronal stimuli

22
Q

vomiting pathophysiology for ingested toxins

A

GI tract informs brain, brain causes relaxation of oesophagus, contraction of stomach and abdominal muscles mainly via vagus nerve