Mandates for PHN Action, Intervention Research & Strategy Options Flashcards

1
Q

Mandates for action - policy context:

A

Influence PHN practice - local & national health policies, legislation, professional standards, ethical guidelines

E.g. govt passes policy mandating reduction of sugar content in packaged foods = APDs can align interventions with this policy by conducting awareness campaigns about harmful effects of excess sugar consumption

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2
Q

Policy development process stages:

A

problem identification, formulation, implementation, evaluation

E.g. addressing rising childhood obesity rates -> health department identifies the problem -> formulates policy to ban unhealthy food advertising near schools -> implements the ban through regulations -> evaluate the impact on kid’s dietary choices & health outcomes

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3
Q

Competing policy agendas:

A

need for public support, clear problem definition, lack of competing interesting, political backing

E.g. Advocacy group campaigns for warning label policy on sugary drinks but beverage manufacturers lobby against it = outcome depends on public awareness, evidence of health risks & political consideration

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4
Q

National food & nutrition policies:

A

set priorities, articulate commitments & provide a framework for addressing nutrition-related health issues

E.g. A country develops a national nutrition policy focusing on reducing childhood malnutrition. APDs implement interventions like distributing fortified foods in schools & conduction nutrition education sessions = aligns with policy’s objectives

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5
Q

Challenges & implementation of policies:

A

lack of funding, coordination & expertise; emphasises need for PHN practitioners to understand budget allocations & collaborate with multiple ministries

E.g. A national nutrition policy aims to improve access to fresh produce in low-income neighbourhoods. APDs/PHN practitioners work with local farmer’s markets, community organisations & city planning departments to establish farmers markets in underserved areas

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6
Q

Aligning with mandates & funding agencies:

A

enhances the chances of securing financial support

E.g. A PHN practitioner proposes a school-based nutrition education program. They align the program with the national health ministry’s obesity prevention goals & secure funding from a health focused non-profit organisation.

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7
Q

Strategic frameworks for health promotion:

A

provide structured approaches to planning & implementing interventions -> guide selection & sequencing of strategies to address issues

E.g. Ottawa Charter for Health Promotion emphasises building healthy public policy, creating supportive environments, strengthening community action, developing personal skills & reorienting health services. In context of PHN, this could involve policies to regulate food ads to kids, increasing availability of healthy foods in schools etc

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8
Q

Levels of intervention:

A

individual, community, systemic -> different determinants of health & aims to bring about change

E.g. Individual level = providing nutrition education to improve dietary choices. Community level = creating a community garden to increase access to fresh produce. Systemic level = regulations to limit marketing of unhealthy foods to kids

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9
Q

Target groups as a focus for intervention:

A

tailor interventions to specific population groups particularly affected by a health issue = improve effectiveness by addressing unique needs

E.g. childhood obesity = target parents & caregivers by providing resources & support to create health meals for kids = cooking classes, recipe demos, educational material

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10
Q

Intervention research:

A

learning from earlier work to gather insights into what strategies have been effective in addressing health issues, outcomes achieve & lessons learned

E.g. Review of past interventions aimed at reducing sugary drinks consumption in adolescents. Finds school-based campaigns plus changes in school vending machine contents was successful in reducing sugary drink consumption & increasing H2O intake

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11
Q

Abstraction of intelligence from intervention research:

A

to systematically analyse & summarise information to inform design of new interventions

E.g. An abstraction table created to categorise & summarise findings from different studies on interventions to promote BF: highlights strategies used, target population, outcomes, key lessons learned

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12
Q

How do policies impact PHN practice?

A

They influence service delivery models, resource allocation, and actions for promoting public health nutrition (PHN).

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13
Q

What are mandates for action in PHN?

A

PHN practice is shaped by local & national health policies, legislation, professional standards, and ethical guidelines.

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14
Q

What factors influence policy success?

A

Public support, clear problem definition, lack of competing interests, and political backing.

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15
Q

What are the stages of the policy development process?

A

Problem Identification – Recognising a health issue (e.g., rising childhood obesity rates).

Formulation – Creating a policy (e.g., banning unhealthy food ads near schools).

Implementation – Enforcing the policy (e.g., applying regulations).

Evaluation – Assessing impact (e.g., monitoring dietary changes).

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16
Q

What role do national food & nutrition policies play in PHN?

A

Set priorities.
Articulate commitments.
Provide a framework for addressing nutrition-related health issues.

17
Q

What challenges exist in implementing nutrition policies?

A

Lack of funding.
Coordination issues.
Limited expertise.

18
Q

How can PHN practitioners support policy implementation?

A

Collaborate with ministries, secure budget allocations, and engage stakeholders (e.g., setting up farmers’ markets in underserved areas).

19
Q

Why is aligning with mandates & funding agencies important?

A

It enhances the chances of securing financial support for PHN interventions.

20
Q

What is the purpose of strategic frameworks for health promotion?

A

They provide structured approaches for planning and implementing interventions.

21
Q

What are the different levels of intervention in PHN?

A

Individual level: Nutrition education to improve dietary choices.

Community level: Community gardens to increase access to fresh produce.

Systemic level: Policy changes, such as restricting unhealthy food marketing.

21
Q

What are the key action areas of the Ottawa Charter for Health Promotion?

A

Building healthy public policy.
Creating supportive environments.
Strengthening community action.
Developing personal skills.
Reorienting health services.

22
Q

Why are target groups important in intervention planning?

A

Tailoring interventions to specific populations improves effectiveness by addressing unique needs.

23
Q

Provide an example of a target group-based intervention.

A

Childhood obesity prevention: Educating parents & caregivers through cooking classes and nutrition education.

24
Q

How does intervention research improve PHN strategies?

A

By learning from past strategies to determine what worked, what didn’t, and why.

25
Q

Give an example of how intervention research informs new strategies.

A

Reviewing previous interventions to reduce sugary drink consumption, showing success in school-based campaigns and vending machine modifications.

26
Q

What is abstraction of intelligence in PHN research?

A

Systematically analysing and summarising findings from past interventions to inform new strategies.

27
Q

How is abstraction of intelligence applied in PHN?

A

Creating tables summarising findings from different studies (e.g., breastfeeding promotion interventions, strategies used, and key outcomes).