LECT | entero biochemical tests Flashcards

1
Q
  • has crystal violet to inhibit Gram negative along with bile salt
  • Carbohydrate : lactose
A

MacConkey

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2
Q

f lactose is fermented by the bacteria in the McConkey, the indicator neutral red will turn

A

red or pink.

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3
Q

Use for detection of enteric pathogens from fecal specimen or selective enrichment broth

A

Hektoen Enteric Media

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4
Q

Enhances the recovery of enteric pathogens from fecal specimen

A

Gram Negative Broth

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5
Q

Contains bile salts as its gram positive bacteriostatic agent; selective for Salmonella species & some strains of Shigella specially from stool specimen

A

Salmonella shigella

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6
Q

Selective media use to isolate Salmonella and Shigella species from stool and other species containing mix flora

A

Xylose-lysine deoxycholate

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7
Q

More or less use for differentiation of Vibrio instead of Enterobacteriaceae; Vibrio species are differentiated whether they ferment sucrose and not lactose

A

TSBS (Thiosulfate citrate bile salts sucrose)

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8
Q

Principle: Cytochrome oxidase participates in electron transport and in nitrate metabolism

Reagent: 1% tetramethyl-p-phenylenediamine dihydrochloride

Positive: dark blue

Caution: Do not use iron containing wire, do
not interpret results after 10 seconds

Enterobacteriaceae = Oxidase negative

A

OXIDASE TEST

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9
Q

Also called Kovac’s method

A

OXIDASE TEST

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10
Q

PRINCIPLE: The organisms produce nitrate reductase, which converts the nitrate (NO3) to nitrite (NO2).

Nitrite + SULFANILIC ACID = diazonium salt diazonium salt + alphanaphthylamine = red, water-soluble azo dye (+)

A

NITRATE REDUCTION

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11
Q

NITRATE REDUCTION

No color change + zinc = red

result is?

A

NEGATIVE RESULT

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12
Q

NITRATE REDUCTION

No color change + zinc = no color change

result is?

A

POSITIVE RESULT

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13
Q

Determine whether a gram negative rod utilizes glucose, and lactose or sucrose fermentatively and forms hydrogen sulfide

A

TRIPLE SUGAR IRON AGAR TEST

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14
Q

TRIPLE SUGAR IRON AGAR TEST

  • indicator of Hydrogen sulfide
A

Ferric ammonium citrate

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15
Q

TRIPLE SUGAR IRON AGAR TEST

-Incubation period

A

18-24 hours

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16
Q

Reaction in TSI should not be red more than 24 hours of incubation, because?

A

aerobic oxidation of the fermentation products from lactose and/or sucrose proceeds, and the slant eventually reverts to the alkaline state.

17
Q

production of H2 S (sodium thiosulfate reduced to H2 S) requires what type of an environment

A

acidic environment

18
Q

Principle: tryptophanase

Reagent:
1% paradimethyaminocinnamaldehyde

Positivebluewithin20seconds

Caution: Inoculum should not be selected
from MacConkey agar

A

INDOLE

19
Q

used to determine the presence of the enzyme tryptophanase and is a rapid method that can be used in lieu of the tube test

A

Spot Indole Test

20
Q

. Bacteria with tryptophanase are capable of hydrolyzing tryptophan to

A

pyruvate, ammonia, and indole

21
Q
  1. same chemicals as the Kovac preparation, + absolute ethyl alcohol
  2. more sensitive for detecting small amounts of indole.
  3. also be used to differentiate organisms under anaerobic conditions.
  4. Positive: Pink- to wine-colored sing after addition of appropriate reagent
A

Ehrlich’s reagent

22
Q
A