Laboratory Values Flashcards
Albumin
3.5 - 5 g / dL
Blood pH
7.35 - 7.45
PCO2
35 - 45 mm Hg
HCO3
21 - 28 mEq / L
PO2
80 - 100 mm Hg
O2 Saturation
95 - 100%
BUN
10 - 20 mg / dL
Calcium
9 - 10.5 mg / dL
Chloride
98 - 106 mEq / L
Cholesterol
Desirable: 140 - 199 mg / dL
Borderline High: 200 - 239
High: > 240 mg / dL
Creatinine
Female: 0.5 - 1.1 mg / dL
Male: 0.6 - 1.2 mg / dL
Erythropoietin
5 - 35 IU / L
Folic Acid
5 - 25 mg / mL
Fasting Blood Glucose
< 110 mg / dL
Postprandial Glucose
0 - 50 years: 140 mg / dL
50 - 60 years: < 150 mg / dL
> 60 years: < 160 mg / dL
Glucose Tolerance Test
Fasting: <110 mg / dL
30 minutes: < 200 mg / dL
1 hour: < 200 mg / dL
2 hours: < 140 mg / dL
3 hours: 70 - 115 mg / dL
HbA1C
Nondiabetic adult: 2.2 - 4.8%
Good diabetic control: 2.5 - 5.9%
Fair diabetic control: 6 - 8%
Poor diabetic control: > 8%
Heamtocrit
Male: 42 - 52%
Female 37 - 47%
Hemoglobin
Male: 14 - 18 g / dL
Female: 12 - 16 g / dL
Homocysteine
4 - 14 umol / L
Iron
Male: 80 - 100 ug / dL
Female: 60 - 60 ug / dL
Magnesium
1.3 - 2.1 mEq / L
Osmolality
285 - 295 mOsm / kg H2O
Phosphate
3 - 4.5 mg / dL
Potassium
3.5 - 5 mEq / L
Prealbumin
15 - 36 mg / dL
Prothrombin Time
11 - 13 seconds
Red Blood Cell Count
Male: 4.7 - 6.1
Female: 4.2 - 5.4
Sodium
136 - 145 mEq / L
Total Iron Binding Capacity
250 - 460 ug / dL
Transferrin
Male: 215 - 365 mg / L
Female: 250 - 380 mg / dL
Transferrin Saturation
Male: 20 - 50%
Female: 15 - 50%
Vitamin B12
118 - 701 mmol / L
Which Blood Cell Count
5,000 - 10,000 / mm^3