Human Nutrition (Digestion In The Mouth) Flashcards

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1
Q

What forms of digestion take place in the mouth?

A

Mechanical and physical digestion

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2
Q

What mechanical digestion takes place in the mouth?

A

The chewing and grinding action of teeth on food

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3
Q

What chemical digestion takes place in the mouth?

A

The action of the enzyme amylase

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4
Q

What enzyme is found in the mouth that partakes in the chemical digestion of food?

A

Amylase

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5
Q

What in the mouth is amylase found in?

A

Saliva

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6
Q

What produces saliva in the mouth?

A

Three pairs of salivary glands

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7
Q

Where are the three pairs of salivary glands which produce saliva in the mouth found?

A

Under the tongue, in the cheeks and at the back of the jaw

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8
Q

What is saliva made of?

5

A
Water
Salts
Mucus
Lysozyme
Amylase
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9
Q

What is mucus also called?

A

Mucin

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10
Q

What is lysozyme?

A

An enzyme that destroys micro-organisms

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11
Q

What enzyme which destroys micro-organisms is found in saliva?

A

Lysozyme

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12
Q

What does saliva travel through to reach the mouth from the salivary glands?

A

Small tubes or ducts

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13
Q

Where is the enzyme amylase active?

A

In the mouth

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14
Q

What is the pH of the mouth?

A

It is close to seven

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15
Q

What pH inhibits the enzyme amylase?

A

The acidic conditions (pH 2) of the stomach

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16
Q

What does amylase break starch down to?

A

Maltose

17
Q

What does amylase break down to form maltose?

A

Starch

18
Q

What enzyme breaks down starch into maltose?

A

Amylase

19
Q

In the mouth, what does food form after both mechanical and chemical digestion has taken place?

A

Food forms a ball or bolus

20
Q

What happens to the bolus of food in the mouth after mechanical and chemical digestion has taken place?

A

It is pushed back into the pharynx which is connected to the oesophagus

21
Q

What is the flap which closes over the trachea called?

A

The epiglottis

22
Q

What is the epiglottis?

A

The flap which closes over the trachea which ensures food passes down the oesophagus