Foodborbe Illnesses DLA Flashcards

1
Q

What are food borne illnesses?

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2
Q

Why are food borne illnesses important?

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3
Q

What are the risk factors of food borne illnesses?

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4
Q

Describe the management of food borne illnesses

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5
Q

Describe the management of food borne illnesses

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6
Q

What are the symptoms of food borne illness?

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7
Q

How do we prevent food borne illnesses?

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8
Q

Describe the threat of antibiotic resistance

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9
Q

What are the current vaccines against food borne illnesses?

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