Enzymes Flashcards

1
Q

What is an Oxidoreductase?

A

Enzyme that transfers electrons in redox reactions.

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2
Q

What is a Dehydrogenase?

A

Transfers hydrogen atoms in a reaction.

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3
Q

What is a Transferase?

A

Transfers functional groups between molecules.

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4
Q

What is a Hydrolase?

A

Breaks bonds using water (hydrolysis).

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5
Q

What is a Lyase?

A

Cleaves bonds without hydrolysis or oxidation.

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6
Q

What is a Ligase?

A

Joins molecules together using ATP.

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7
Q

What is an Isomerase?

A

Changes substrates into their isomeric forms.

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8
Q

What is a Competitive Inhibitor?

A

Molecule that mimics substrate and blocks enzyme activity.

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9
Q

What is a Noncompetitive Inhibitor?

A

Molecule that binds to an enzyme at a different site, altering its function.

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10
Q

What is Enzyme Repression?

A

Regulatory mechanism where excess product stops enzyme production.

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11
Q

What is NAD?

A

Most common electron carrier in metabolic reactions.

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12
Q

What is Aerobic Metabolism?

A

Oxygen is the final electron acceptor, producing 36-38 ATP.

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13
Q

What is Anaerobic Metabolism?

A

Final electron acceptor is an organic or inorganic compound, producing 2-36 ATP.

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14
Q

What is Fermentation?

A

Uses organic compounds as electron acceptors, producing ATP, alcohols, and acids.

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15
Q

What is Alcoholic Fermentation?

A

Converts pyruvate into ethanol and CO2.

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16
Q

What is Homolactic Fermentation?

A

Reduces pyruvate to only lactic acid.

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17
Q

What is Heterolactic Fermentation?

A

Converts glucose into lactic acid, acetic acid, and CO2.

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18
Q

What is Mixed Acid Fermentation?

A

Converts pyruvate into multiple types of acids.

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19
Q

What is Chemiosmosis?

A

Process where hydrogen ions create a concentration gradient for ATP production.

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20
Q

What is the Terminal Step of ETS?

A

Cytochrome oxidase picks up hydrogen and forms water with oxygen.

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21
Q

What are Lipases?

A

Break down fats into glycerol, which enters glycolysis.

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22
Q

What is Beta Oxidation?

A

Oxidation of fats to generate energy.

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23
Q

What are Proteases?

A

Break down proteins into amino acids.

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24
Q

What is Deamination?

A

Removal of amino groups from amino acids.

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25
Q

What is Amphibolism?

A

Pathways that integrate catabolism and anabolism.

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26
Q

What is the Light Dependent Reaction?

A

Catabolic reaction that requires light for photosynthesis.

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27
Q

What is the Light Independent Reaction?

A

Anabolic reaction that uses Calvin cycle for carbon fixation.

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28
Q

What is metabolism?

A

All chemical reactions and workings of a cell.

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29
Q

Define anabolism.

A

Synthesis of cell molecules and structures.

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30
Q

Define catabolism.

A

Break the bond of larger molecules to release energy.

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31
Q

What are enzymes?

A

Proteins that may require cofactors and act as organic catalysts.

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32
Q

What is the role of enzymes in chemical reactions?

A

Lower activation energy required for chemical reactions to proceed.

33
Q

List some unique characteristics of enzymes.

A
  • Shape
  • Specificity
  • Function
34
Q

What is the size relationship between enzymes and their substrates?

A

Enzymes are much larger in size than their substrates.

35
Q

How do enzymes affect metabolic reactions?

A

Enable metabolic reactions to proceed at a speed compatible with life.

36
Q

What factors greatly affect enzymes?

A

Temperature and pH.

37
Q

What is an apoenzyme?

A

Protein portion of the enzyme.

38
Q

Define cofactor.

A

Non-protein portion of the enzyme.

39
Q

What is a coenzyme?

A

Organic factors that work with apoenzymes to alter substrates.

40
Q

What is a simple enzyme composed of?

A

Consists of protein alone.

41
Q

What is a substrate?

A

Molecule upon which enzymes act.

54
Q

What are enzymes?

A

Enzymes are biological catalysts that speed up chemical reactions in living organisms.

55
Q

True or False: Enzymes are consumed in the reactions they catalyze.

56
Q

What is the active site of an enzyme?

A

The active site is the region on the enzyme where substrate molecules bind and undergo a chemical reaction.

57
Q

Fill in the blank: Enzymes are made up of ______.

58
Q

Which factor does NOT affect enzyme activity?

A

The color of the enzyme

59
Q

What is the role of a substrate in an enzymatic reaction?

A

The substrate is the reactant that an enzyme acts upon.

60
Q

What term describes the maximum rate of reaction for an enzyme?

61
Q

True or False: All enzymes require cofactors to function.

62
Q

What is a cofactor?

A

A cofactor is a non-protein chemical compound that is required for the enzyme’s activity.

63
Q

Which of the following is an example of an enzyme? A) Amylase B) Glucose C) Starch

A

A) Amylase

64
Q

What does the term ‘enzyme specificity’ refer to?

A

Enzyme specificity refers to the ability of an enzyme to choose exact substrates from a group of similar chemical molecules.

65
Q

Fill in the blank: Enzymes lower the _______ energy of a reaction.

A

activation

66
Q

What is an enzyme inhibitor?

A

An enzyme inhibitor is a molecule that decreases or stops the activity of an enzyme.

67
Q

True or False: Competitive inhibitors bind to the active site of an enzyme.

68
Q

What is the difference between competitive and non-competitive inhibitors?

A

Competitive inhibitors bind to the active site, while non-competitive inhibitors bind to another part of the enzyme.

69
Q

What is the effect of temperature on enzyme activity?

A

Enzyme activity typically increases with temperature up to a certain point, after which it decreases due to denaturation.

70
Q

Fill in the blank: The pH level can affect enzyme activity; most enzymes work best at a pH of around ______.

71
Q

What is enzyme denaturation?

A

Enzyme denaturation is the process in which the enzyme loses its three-dimensional structure, leading to loss of activity.

72
Q

What is the term for the model that describes how enzymes and substrates fit together?

A

Induced fit model

73
Q

True or False: Enzymes can catalyze multiple types of reactions.

74
Q

What is an allosteric site?

A

An allosteric site is a specific location on an enzyme where a molecule can bind, affecting the enzyme’s activity.

75
Q

Fill in the blank: Enzymes can be regulated by molecules called ______.

76
Q

Which enzyme is responsible for breaking down hydrogen peroxide?

77
Q

What is the significance of enzyme kinetics?

A

Enzyme kinetics studies the rates of enzyme-catalyzed reactions and how they change in response to changes in conditions.

78
Q

What does Km represent in enzyme kinetics?

A

Km is the Michaelis constant, representing the substrate concentration at which the reaction rate is half of Vmax.

79
Q

True or False: Enzymes can only function within a narrow range of conditions.