Enzymes Flashcards
How do enzymes increase the rate of a reaction?
- An enzyme lowers the activation energy of the reaction it catalyses.
What do the properties of an enzyme relate to?
- Properties of enzyme relates to tertiary structure of its active site and ability to combine with other substrates to form an enzyme- substrate complex.
What are enzymes?
- Enzymes are tertiary-structure proteins that catalyse reactions.
Why is the shape of the active site unique and specific? What does this mean, in terms of what can bind to the active site?
- The active site is specific/ unique due to specific folding in tertairy structure of protein.
- Specific shape of active site means that enzymes only attach to substrates that are complementary in shape.
What is activation energy (bio definition?)
- The certain amount of energy required before a reaction can occur.
What are the two models for enzyme action called?
- Lock and key model.
- Induced fit model.
Desribe the lock and key model.
4 key points
- Suggests enzyme active site is a fixed shape.
- Due to random collisions, only one type of substrate (with specific shape) can collide and attach to enzyme: forming enzyme- substrate complex.
- Charged groups in active site distort substrate (lowering activation energy.)
- Products are released/ enzyme can be re-used.
Describe the induced- fit model.
3 key points
- Active site is induced to mould around a subtrate (ie. shape of active site isn’t exactly complementary to substrate.)
- Enzyme - substrate complex occurs –> active site moulding puts strain on the bonds (in substrate), lowering the activation energy.
- Products are released/ active site returns to original shape.
True or False
Lock and key model is accepted model for enzyme function.
- False.
- Induced-fit model is the accepted model for enzyme function.
Give 5 factors that affect the rate of enzyme-controlled reactions.
1.) Temp.
2.) pH
3.) Substrate concentration.
4.) Enzyme concentration.
5.) Inhibitors (competitive/ non-competitive.)
If temperature is too low, how will this affect the rate of an enzyme- controlled reaction?
- Temperature = too low: substrate/ enzyme don’t have enough kinetic energy for successful collisions between enzyme (active site) and the substrate.
- So, fewer enzyme- substrate complexes are formed.
- So, rate of reaction decreases.
If temperature is too high, how will this affect an enzyme- controlled reaction?
- Temp = too high (enzyme has too much kinetic energy so bonds in tertiary structure of the enzyme are going to break.)
- Enzyme/ active site becomes denatured.
- Active site changes shape/ enzyme- substrate complexes cannot form.
- Rate of reaction decreases/ stops.
If pH is too high/ low, how will this affect the enzyme- controlled reaction?
- Too high/ too low pH will interfere with the charges in the amino acids in the active site (too high = too many OH- ions, too low = too many H+ ions.)
- This can break the bonds holding the tertiary structure in place –> change active site shape/ denatures enzyme.
- Enzyme denatures (fewer enzyme- substrate complexes are formed): rate of reaction decreases.
Which bonds will mainly break in tertiary structure of enzyme if pH is too high/ too low?
2 bonds (MAINLY)
- Ionic
- Hydrogen.
True or False
All enzymes in our body work at an optimal pH of 7.
- False.
- Different enzymes in body have a different optimal pH.