digestive system Flashcards

1
Q

List the processes involved in food processing of the digestive system

A
  • ingestion
  • digestion
    • mechanical
    • chemical
  • absorption
  • Defecation
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2
Q

Describe the role of ingestion

A

intake of food or eating and involves lips, teeth, tongue

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3
Q

Describe mechanical digestion

A
  • first action of breakdown large food items into smaller pieces to enhance enzyme action
  • teeth and chewing, stomach mixing, intestinal peristalsis
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4
Q

Describe the role of chemical digestion

A
  • secretion of enzymes, water, acid and buffers into the lumen of the digestive tract
  • enzymatic breakdown of macromolecules into smaller monomers occurs through hydrolysis
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5
Q

What do the different macromolecules breakdown into

A
  • proteins - amino acids
  • starch or glycogen or disaccharides - monosaccharides
  • triglycerides - fatty acids, glycerol, monoglycerides
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6
Q

Describe the role of absorption

A
  • epithelial cells lining portions of the digestive tract absorb the monomers from enzyme breakdown
  • Nearby blood vessels diffuse most nutrients which are delivered to other cells to supply energy for cellular respiration or to be stored
  • Lymphatic Vessels absorb fats (cholesterol does not need to be digested first)
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7
Q

Describe the role of deification

A

undigested food along with bacteria and other wastes are eliminated from the digestive tract as feeces

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8
Q

List the organs that make up the digestive tract

A
  • mouth
  • pharynx
  • esophogus
  • stomach
  • small intestine
  • large intestine
  • anus
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9
Q

List the structural names, in order, of food processes which make up the human digestive tract.

A
  • Mouth
  • Pharynx (throat)
  • Esophagus
  • Stomach
  • Small intestine
  • Large intestine
  • Anus
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10
Q

List the accessory organs

A
  • tongue
  • teeth
  • salivary glands
  • pancreas
  • liver
  • Gall bladder
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11
Q

Describe the role of the tongue

A
  • skeletal muscle
  • manipulates food for swallowing
  • manipulates speech
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12
Q

Describe the role of teeth

A
  • mechanical digestion

- involved in chewing or mastication to breakdown food

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13
Q

Describe salivary glands

A
  • produces saliva with digestive enzymes

- empty oral cavity

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14
Q

Describe the role of the liver

A

many metabolic functions, but also produces bile to break up large globules of fat in to droplets for better enzymic acton

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15
Q

Describe the role of the pancreas

A
  • produces many digestive enzymes

- empties into the duodenum

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16
Q

Describe the role of the gall bladder

A
  • stores and concentrates bile
  • carries away wastes
  • breaks down fats during digestion
17
Q

Describe the role of the mouth

A

moistens food, initiates mechanical and chemical digestions

18
Q

Describe the role of the Pharynx

A
  • swallowing

- common chamber for air liquid and food

19
Q

Describe the role of the Esophagus

A
  • muscular tube connecting to stomach

- involved in swallowing

20
Q

Describe the role of the stomach

A

muscular organ with glands involved in mechanical mixing and chemical digestion

21
Q

Describe the role of the small intestine

A
  • long tube composed of the Duodenum, Jejunum, Ileum
  • site of chemical digestion and
  • adapted for absorption
22
Q

Describe the role of the Large intestine

A
  • Composed of the cecum, appendix, colon, rectum
  • feces formation
  • contains beneficial bacterial colonies
23
Q

Describe the Anus and what is its role

A
  • muscular rings

- regulates elimination

24
Q

What is the name of the process used to break down macromolecules using enzymes

A

Hydrolysis breaks macromolecules into monomers which can then be absorbed into the blood vessels