chapter 21 - protein and enzymes Flashcards

1
Q

what is the primary structure of a protein?

A

sequence of amino acids in a protein chain

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2
Q

what does the secondary structure of a protein contain?

A

alpha-helix
beta-sheet
hydrogen bonds connecting the backbone segments

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3
Q

what the tertiary structure of a protein?

A

regions of secondary structure + overall bending of the protein chain

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4
Q

what is the quaternary structure of a protein?

A

overall whole structure of protein, composed of more than one polypeptide chain

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5
Q

which is the only amino acid that can do a disulfide bond?

A

cystine

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6
Q

what is this an example of?

A

hydrophobic interactions

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7
Q

what is the difference between simple vs conjugated proteins?

A

simple: composed only of amino acids
conjugated: composed of amino acids and non-amino acids

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8
Q

what is the role of non-amino acids within conjugated proteins?

A

to have an ester functional group (since amino acids are not capable of having an ester)

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9
Q

what type of disulfide bond?

A

intrachain disulfide bond

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10
Q

what type of disulfide bond?

A

interchain disulfide bond

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11
Q

what is the only amino acid that can do a disulfide bond?

A

cystine

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12
Q

how many oxygen molecules can hemoglobin transport? why?

A

4
because it has 4 heme subunits which can transport 1 oxygen each

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13
Q

what vitamin does collagen need? if deficient, what does this cause?

A

vitamin C
scurvy

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14
Q

what structures are inhibited during denaturation? hydrolysis?

A

denaturation: 2-4 protein structures
hydrolysis: all protein structures

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15
Q

what is a zwitterion?

A

a salt that contains both a positive and negative charge

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16
Q
A
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17
Q

what is a residue?

A

an individual amino acid within a chain

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18
Q

what is specificity?

A

limit of enzyme activity to a specific substrate, or specific reaction

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19
Q

what is turnover number?

A

the maximum number of substrate molecules acted upon by one enzyme per unit time

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20
Q

what enzyme and what reactant cause the highest turnover number?

A

catalase - which breaks down hydrogen peroxide into water and oxygen

21
Q

what is an oxidoreductase for?

A

oxidation-reduction reactions

22
Q

what is a transferase for?

A

transfer of functional groups

23
Q

what is a hydrolase for?

A

hydrolysis reaction (turning 1 reactant into 2 proucts)

24
Q

what is a isomerase for?

A

isomerization of substrate

25
Q

what is a lyase for?

A

group elimination to form double bond or addition to a double bond

26
Q

what is a ligase for?

A

bond formation (two items turn into 1 item)

27
Q

what is a cofactor? coenzyme?

A

cofactor: nonprotein part of enzyme that does not bind to enzyme but aids in function
coenzyme: binds loosely to active site of enzyme

28
Q

what type of enzyme is being used in this reaction?

A

oxidoreductase

29
Q

what type of enzyme is being used in this reaction?

A

transferase

30
Q

what type of enzyme is being used in this reaction?

A

hydrolase (1 reactant turning into 2 products)

31
Q

what type of enzyme is being used in this reaction?

A

isomerase

32
Q

what type of enzyme is being used in this reaction?

A

lyase

33
Q

what type of enzyme is being used in this reaction?

A

ligase (turning 2 reactants in 1 product)

34
Q

induced-fit model vs lock-and-key?

A

induced: current model explaining how enzyme flexibly attaches to substrate
lock: old explanation of how active site was fixed per the substrate it binded to

35
Q

In regards to enzyme acting as catalysts, what is the proximity effect?

A

bringing substances and catalytic sites together

36
Q

In regards to enzyme acting as catalysts, what is the orientation effect?

A

hold substances at exact distance/orientation necessary

37
Q

In regards to enzyme acting as catalysts, what is the catalytic effect?

A

provide acidic, basic, etc groups required for catalysis

38
Q

In regards to enzyme acting as catalysts, what is the energy effect?

A

lower the energy barrier by inducing strain in bonds

39
Q

what is feedback control?

A

regulation of enzymes activity by amount of product further into reaction pathway

40
Q

what is allosteric control?

A

Regulator that binds to enzyme to either activate or deactivate enzyme’s active sites

41
Q

what is the difference between an uncompetitive inhibitor vs a competitive inhibitor?

A

uncompetitive: does not compete with substrate for active site/ reaction occurs less efficiently

competitive: binds reversibly to an active site preventing substrate from entering active site

42
Q

what is a Zymogen?

A

compound that becomes an active enzyme after undergoing a chemical change
must be activated by cleaving a portion of the molecule.

43
Q

what is pepsinogen an example of? what does the active enzyme become?

A

Zymogen
pepsin

44
Q

what is covalent modification?

A

phosphorylation - addition and removal of a phosphoryl group

45
Q

what is genetic control?

A

regulation of enzyme activity by control of synthesis of enzymes

46
Q

what is the difference between what makes a macromineral vs a micronutrient?

A

macro: more than 100 mg per day required
micro: minute amounts required for enzyme function

47
Q

where are water soluble vitamins found?

A

inside cells

48
Q

what is a chiral mismatch?

A

when wrong enantiomer of a substrate cannot bind to active sites of enzyme