Ch 21 Flashcards

1
Q

Describe Mourvedre grown in Bandol

A

dark full body
powerful tannin
can be bottle aged- required before sale
full spectrum of bramble, meat, liquorice, spice flavor

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2
Q

sub region of Provence

A

1) Cote de Provence
- rose is vast majority of production
- largest appellation

2) Bandol
- east of Marseille, Mourvedre

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3
Q

Provence

A

Broken by prominent ranges of hills
-Minstral (cold wind, hills provide protection)
-Rose is vast majority production
-pale in color, lt body, dry, delicate, grapefruit, red fruits
White: us Rolle and Clairette
Red: has ranges, fresh and fruity to full body, barrel matured, style

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4
Q

Pays d’Oc

A

Biggest IGP in this region

  • covers all the departments of Languedoc and Rousillion
  • wine range of variety allowed
  • varietal labeled
  • sunny warm, large volumes
  • ripe fruit, value wines
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5
Q

grape growing in S France?

A
  • topography from Mt Foothills to coastal plains
  • Mountain region: soil, less fertile well drained
  • strong winds impact climate
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6
Q

describe S France appellations

A

More IGPs in this area than any others

  • Most appellations permit Red, White, and Rose
  • difficult to describe the appellations b/c
    1) Variation of blends
    2) variation of geo areas, climate, soil
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7
Q

what grapes are grown in S France

A

Carignan
grenache,
syrah
mouvedre

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8
Q

characteristics of best wines from S France

A

full bodied
concentrated spicy
red fruit, often w/ oak
Rose are fruity and soft

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9
Q

Picpoul de Pinet

A

coastal
cooling sea breeze
high acid picpoul

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10
Q

Minervois

A

lies on slopes of Massif Central
(do not reach coast)
-vary in quality due to altitude, soil, richness
-exposed to Atlantic Cooling

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11
Q

Corbieres

A

warmer sites near to coast
-vineyards cooled by tramontane
subdivided into 11 regions
Best = Boutenac AC

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12
Q

Fitou

A

North of Cotes du Roussillon

  • split int 2 areas
    1) Warm coastal strip produces full body
    2) cooler inland, high altitude, lt body
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13
Q

Cotes du Roussillon

A

rugged mountainous more than other areas of Languedoc

  • bright, sunny, low rainfall, strong winds
  • best vineyards qualify for Villages
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14
Q

Languedoc Deparments

A

Departments of:

1) Aude
2) Herault
3) Gard

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15
Q

Subregion of Languedoc

A
  • add their name to label
  • sub region can apply for full AC
  • Cote du Roussillon and Minervios= exceed geo specification appellations and have own standard regulations
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16
Q

Roussillon Department

A

departments: Pyrenees Orientales
- large coastal Plain area between Beziers and Montpellier
- toward Spanish boarder inland becomes more hilly and rugged

17
Q

Notable white grapes in S France

A

Domated plantings of Chard and Sauv Blanc

-Viognier

18
Q

lesser white grapes grown in S France?

A

MUSCAT= can be fortified and sweet
GRENACHE BLANC= full body, Low acid, oxidized, peach
-blended w/ picpoul, mauzac, maccabeau, rolle

19
Q

black grapes grown in S France

A
GRENACHE- likes warm
SYRAH- like cool
MOUVEDRE- warmest years it ripens, 
-when blended, adds color, richness, texture
CARIGNAN- tannin, acid color
-lack fruit and finesse, 
CINSAULT - rose, red fruit, to blends
MERLOT, CAB SAUV= IGT
20
Q

climate in S France

A
generally warm Mediterranean
30C in summer
-mild winter, low rainfall
-warm dry = challenge is drought
-much less fungal disease
-some floods
-windy cool from north
-wide range of altitude from mountains to coastal regions
21
Q

what winds are in S France

A

1) Mistral = blows down from Rhone

2) Tramontane Blows through the gap between the Massif Central and the Pyrenees