Bordeaux Flashcards

1
Q

Red Grape varieties

A

Cabernet Sauvignon; Cabernet Franc; Merlot; Petit Verdot; Malbec; Carménère

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2
Q

White Grape varieties

A

Sémillon; Sauvignon Blanc; Ugni Blanc; Muscadelle; Colombard; Merlot Blanc; Sauvignon Gris

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3
Q

Left Bank

A

Médoc; Saint-Estèphe; Pauillac; Saint-Julien; Margaux; Haut-Médoc; Pessac-Lógnan; Graves; Barsac; Sauternes

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4
Q

Right Bank

A

Blaye Côtes de Bordeaux; Pomerol; Saint-Émilion; Francs Côtes de Bordeaux; Castillon Côtes de Bordeaux

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5
Q

Middle

A

Entre-Deux-Mers; Cadillac Côtes de Bordeaux

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6
Q

Soil Médoc and main grape variety

A

Clay soils with Merlot

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7
Q

Soil Haut-médoc and Pessac-Léognan and main grape variety

A

Gravel and Cabernet Sauvignon

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8
Q

Soil Right Bank and grape varieties

A

Clay and Limestone and Merlot and Cabernet Franc

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9
Q

Clairet

A

Rosé which goes through a longer maceration period

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10
Q

Terroirs of Saint-Émilion

A

The Limestone Plateau; the Slopes; the Flats

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11
Q

Three regions of Saint-Émilion

A

Plateau northwest of Saint-Émilion; Slope on the southeast of Saint-Émilion and the foothill of the slope.

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12
Q

Côtes de bordeaux main grape variety

A

Merlot

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13
Q

Type of wine Entre-Deus-Mers

A

White whine

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14
Q

Type of Wine Graves e Pessac-Léognan

A

Both red and white

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15
Q

Entre-Deux-Mers and Graves grape varieties

A

Sauvignon Blanc without wood

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16
Q

Pessac-Léognan white whine

A

Blend of Sauvignon Blanc and Sémillon with wood

17
Q

Dry white wines in médoc and Sauternes

A

Can only be sold under the generic Bordeaux appellation

18
Q

Rivers that influence Sauternes

A

Ciron and Garonne

19
Q

Grape Varieties Barsac and Sauternes

A

Sémillon and Sauvignon Blanc or Muscadelle

20
Q

Style of wine Sauternes and Barsac

A

Sweet wine, fermented or aged in wood with high acidity and notes of citrus and or apricot

21
Q

Classification of 1855 in the Médoc

A

First Growths (Premiers Crus) up to Fifth Growths (Cinquième Crus)

22
Q

Cru Bourgeois

A

New classification given to specific vintages and not the chateaux. Produces have to submit the wines for evaluation every year

23
Q

Classification Graves

A

Cru-Classés, nowadays they are all in Pessac-Léognan

24
Q

Saint-Émilion Grand Cru

A

Separate Origin Appellation. Goes from Saint-Émilion Grand Cru Classé, Premier Grand Cru Classé B and Premier Grand Cru Classé A. Reevaluated every 10 years