Asespsis RLE Flashcards

1
Q

Purpose of handwashing

A

To Reduce the number of

microbes, risk for transmission

as well as cross-contamination

and the risk of transmission to

onself

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2
Q

5 moments of handwashing

A

Before touching a patient
Before aseptic procedure
After touching patient
After being in contact with bodily fluids
After being in patient environment

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3
Q

is a method of wearing gloves that is used when not wearing a gown.

A

Open gloving

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4
Q

Purpose of Open gloving

A

Open gloving aims to protect the hands from fluids and prevent contamination of sterile
equipment.

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5
Q

It is the best way to physically remove dirt,
debris and microorganisms

A

Scrubbing

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6
Q

___ aids in mechanical cleaning. Use a
brush when cleaning a grooved surface.

It should be done with a firm and
even stroke.

A

Friction

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7
Q

These should be avoided to prevent dust,
debris and microorganisms from
getting into the air and landing on clean
surfaces.

A

Dry sweeping, mopping, and dusting

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8
Q

is necessary to
maintain a standard of cleanliness.

A

Routine cleaning

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9
Q

are coagulated by heat. It
should be removed with cold water.

A

Albuminous materials (body
discharges)

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10
Q

___ grow in the dark, moist, and
unclean places.

A

Bacteria

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11
Q

Exposure to ___ destroys some
bacteria.

A

sunlight

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12
Q

Is the most common and preferred method of cleaning floors

A

wet mopping

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13
Q



One bucket of cleaning solution is used. The solution must be changed
when dirty. (The killing power of the cleaning product decreases with the increased load of soil and organic material present.)

A

Single-bucket (basin) technique

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14
Q

Two different buckets are used, one containing a cleaning solution and the other containing rinse water. The mop is always rinsed and wrung out before it is dipped into the cleaning solution. The double-bucket technique extends the life of the cleaning solution (fewer changes are required), saving both labor and material costs.

A

Double-bucket technique

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15
Q

The third bucket is used for wringing out the mop before rinsing, which extends the life of the rinse water.

A

Triple-bucket technique

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16
Q

___ followed by wet vacuuming is recommended in the surgical suite, if possible. This process eliminates mopping, thus minimizing the spread of microorganisms.

This method increases the contact time of disinfectants with the surface to be cleaned, but it is necessary to leave the floor wet for several minutes.

It is best done at night or at times

A

Flooding: