9.1-9.7 Perspectives on Motivation & Hunger and Eating Flashcards

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1
Q

A force that leads an individual to behave in a particular way

A

Motive

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2
Q

A genetically endowed tendency to behave in a particular way

A

Instinct

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3
Q

The body’s tendency to maintain internal equilibrium through various forms of self-regulation

A

Homeostasis

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4
Q

A state of internal bodily tension, such as hunger or thirst or the need for sleep

A

Drive

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5
Q

A distributed network of brain regions, including the amygdala, that respond to many types of pain

A

Pain matrix

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6
Q

An incentive that is being pursued for its own sake

A

Intrinsically rewarding

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7
Q

An incentive that is being pursued because of rewards that are not an inherent part of the activity or object

A

Extrinsically rewarding

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8
Q

The hypothesis that hunger and earing are regulated by the body’s monitoring and adjustment of blood glucose levels

A

Glucostatic hypothesis

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9
Q

The hypothesis that adipose tissue plays an important role in governing hunger and regulating longer-term energy balance

A

Lipostatic hypothesis

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10
Q

The weight an organism will seek to maintain despite alterations in dietary intake

A

Body weight set point

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11
Q

The rate at which the body uses energy

A

Metabolic rate

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12
Q

The amount of food that is regarded as a single serving

A

Unit bias

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13
Q

An eating disorder characterized by an extreme concern with being overweight and by compulsive dieting, sometimes to the point of self-starvation

A

Anorexia nervosa

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14
Q

An eating disorder characterized by repeated binge-and-purge bouts

A

Bulimia nervosa

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15
Q

A measure of whether someone is at a healthy weight or not; Calculated as one’s weight in kilograms divided by the square of one’s height in meters

A

Body mass index (BMI)

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16
Q

The evolutionary hypothesis that natural selection has favored individuals with efficient metabolisms that maximize fat storage

A

Thrifty gene hypothesis