22. Germany Flashcards
Most of the wine regions in Germany have…. climate
Cool continental
The long and cool ripening period gives the grapes…
Time to reach sugar ripeness while retaining their acidity
In which wine regions of Germany botrytised wine can be produced?
All regions
The best sites of grape production are found on:
Steep and often stony slopes with a southerly aspect
How are the vines on the slopes trained?
Head pruned, individually staked and canes tied at the top to maximize the exposure to sunlight
What is the main criteria in the classification of wines in Germany?
Must weight (the level of sugar in the grape juice)
How can one producer produce a Qualitatswein and a Pradikatswein from the same vineyard?
By picking grapes at different times
Are there any red wines under Pradikatswein category?
Pradikatsweine are largely the preserve of white wines
Can other white grapes other than Riesling be used to make Pradikatsweine?
Yes
Name the 5 most widely planted grapes in Germany in descending order
- Riesling (W)
- Müller-Thurgau (W)
- Pinot Noir (R)
- Dornfelder (R)
- Silvaner (W)
Name the first 5 biggest wine growing regions in Germany in descending order
- Rheinhessen
- Pfalz
- Baden
- Wüttenberg
- Mosel
Although nearly all the wines labelled as Pradikatsweine have residual sugar, up to which category, can the German wines be dry?
Auslese
Which category of German wines can not be produced without noble rot?
Trockenbeerenauslese (however noble rot is typical for Beerenauslese)
Müller-Thurgau is a crossing of
Riesling x Madeline Royale
Compare Müller-Thurgau with Riesling
- It ripens earlier than Riesling
- Does not have the same high levels of acidity and flavour intensity
- Rarely produces wines of high quality
- Decrease in planted areas due to decrease demand to inexpensive medium dry/medium sweet Qualitatswein
Compare Silvaner with Riesling
- Both dry and sweet styles
- Less asidic
- Less overtly fruity
- Can sometimes have earthy quality
Which grapes are permitted for GG wines in Mosel?
Only Riesling
Compare the tasting notes of Mosel Riesling with Rieslings from Rheingau, Rheinhessen and Pfalz
- Floral and green fruit flavours predominate
- Lighter in body
- Lower in alcohol
- More acidic
Typically, what kind of wines are produced from German black grape varieties?
- Light bodied
- Fruity
How is the color of the wines produced from Dornfelder grape?
Deep colored
In which German wine regions Pinot Noir (Spatburgunder) is important?
- Pfalz
- Baden
In which area of Mosel region, the wine production is concentrated?
Middle Mosel