15. Burgundy Flashcards

1
Q

What is the climate of Burgundy?

A

From cool continental (Chablis) to moderate continental (Maconnaise)

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2
Q

What are the natural climatic hazards in Burgundy?

A
  • Rain disrupting flowering and later harvest
  • Grey rot
  • Spring frosts (especially in Chablis up to May)
  • Summer hailstorms
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3
Q

What is the position and the aspect of grand cru vineyards in Burgundy?

A
  • Mid-slope (less prone to frost)

- South and south-east exposure offering protection from prevailing westerly winds

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4
Q

Why are the soils at the slopes are better than those on the flat land?

A

The soil is shallower (thus less fertile) and have a better drainage

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5
Q

Pinot Noir accounts for which percentage of total vineyard area in Burgundy?

A

33 % (1/3)

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6
Q

Describe the characteristics of classical Burgundian Pinot Noir

A
  • Red fruit flavours in youth that evolve into flavours of earth, mushroom as the wine matures
  • High acidity
  • Low to medium tannins
  • For best wines 16-18 months barrel aging is normal
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7
Q

What is the most widely planted grape variety in Burgundy?

A

Chardonnay (50 % of total vineyard area)

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8
Q

What are the techniques that the Burgundian wine producers use for premium Chardonnay production?

A
  • Barrel fermentation
  • Barrel aging ( 6-9 months)
  • MLF
  • Use of lees
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9
Q

What are the other grapes that are planted in Burgundy other than Pinot Noir and Chardonnay?

A
  • Aligote

- Gamay

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10
Q

Why wines produced from Aligote is rare in Burgundy?

A

Because, the areas are reserved for more profitable Pinot Noir and Chardonnay

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11
Q

Gamay can be used in what kind of appellations in Burgundy?

A

Only in some regional appellations. For wines of village level and above, only Pinot Noir can be used.

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12
Q

Chablis lies in the Valley of which river?

A

Serein River

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13
Q

What is the major climatic problem of Chablis? How do the growers try to overcome this hazard?

A
  • Frost

- Sprinklers and heaters are used

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14
Q

Where are the best vineyards of Chablis located?

A

On the slopes with favorable south facing aspects

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15
Q

Some of the lesser vineyards in Chablis are classified as:

A

Petit Chablis

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16
Q

Which grape varieties can be grown in Chablis?

A

Only Chardonnay

17
Q

What are the differences in tastes between Chablis/Petit Chablis and Chablis Premiere Cru/Grand Cru?

A
  • Chablis/Petit Chablis has green fruit flavours with high acidity
  • Chablis Premiere Cru/Grand Cru show riper more concentrated fruit (citrus rather than green apple), more body still balanced with high acidity
18
Q

How many grand cru vineyards are there in Burgundy? In which regions are they located?

A
  • 33
  • All the red grand crus except one, are produced in Cote de Nuits
  • All the white grand crus except one are produced in Cote de Beaune
19
Q

Which grape varieties can be grown in Cote de Nuits?

A

Only Pinot Noir

20
Q

Name the key villages of Cote de Nuits from north to south with their most famous grand cru sites

A
  • Gevrey Chambertin (Chambertin, Chambertin Clos de Beze)
  • Veugeot (Clos de Veugeot)
  • Vosne-Romanee (Romanee Conti, La Tache, La Romanee)
  • Nuits St George
21
Q

Name the key villages of Cote de Beaune from north to south with their most famous grand cru sites

A
  • Aloxe Corton ( Corton, Corton-Charlemagne)
  • Beaune
  • Pommard (white only)
  • Volnay (white only)
  • Mersault
  • Puligny Montrachet (Montrachet)
  • Chassagne-Montrachet (Montrachet)
22
Q

What kind of wines (red or white) are Cote de Nuits Villages and Cote de Beaune Villages?

A
  • Cote de Nuits Villages can be red or white

- Cote de Beaune Villages must be red

23
Q

Why are the wines from regional appellations like Bourgogne Hautes Cotes de Nuits and Borugogne Hautes Cotes de Beaune have less body and concentration?

A

Because of high altitude and exposure to the winds the climate is cooler

24
Q

Why are the wines from Cote Chalonnaise are lighter and mature earlier?

A
  • Due to higher altitude, harvest is later and ripening is less reliable
  • Although the vineyards are still found on the hillsides, their aspect is less consistently towards east
25
Q

What are the village appellations of Cote Chalonnaise?

A
  • Rully: W>R, sparkling
  • Mercurey: Red wines have high reputation
  • Givry: Smallest village appellation, reds particularly admired
  • Montagny: Only white
26
Q

What is the most commonly planted grape variety in Maconnais?

A

Chardonnay

27
Q

What are the most commonly planted black grape variety in Maconnais?

A

Gamay

28
Q

What kind of wines (red or white) are Macon and Macon Villages?

A
  • Macon: Red or white

- Macon Villages: White

29
Q

Poulilly Fuisse is a wine from. ….. region, made with …… grape

A

Macconais , Chardonnay

30
Q

Compare Macon, Macon Villages and Pouilly Fuisse/Saint Veran white wines.

A
  • Macon: Good balance of green apple and citrus fruit, medium acidity and medium to full body. May have hint of creaminess from MLF
  • Macon Villages: Similar in style to Macon but tend to display more ripeness, body and character
  • Pouilly Fuisse/Saint Veran: Ripe notes of tropical and stone fruits, matured in barrels for a time to enhance texture and flavours, complemented by toasty oak flavours.
31
Q

What are the regional appellations of Burgundy?

A
Most generic: 
- Bourgogne Rouge
- Bourgogne Blanc
More restricted areas: 
- Bourgogne Hautes Cotes de Nuits
- Bourgogne Hautes Cotes de Beaune
- Bourgogne Cote Chalonnaise
- Macon (Red and white)
- Macon Villages (White only)
32
Q

Regional appellations account for …% of the production of Burgundy region

A

50 %

33
Q

Premiere cru vineyards account for …% of the production of Burgundy region

A

10 %

34
Q

Grand cru vineyards account for …% of the production of Burgundy region

A

1 %

35
Q

Chablis is what kind of appellation?

A

Village

36
Q

From which grapes can white and red Burgundy made of?

A

White: Chardonnay
Red: Pinot Noir

37
Q

How do the Cote de Beaune Pinot Noir differ from Cote de Nuits Pinot Noir?

A

They have a fruiter style