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Biology - A-level
> 1.4) Starch, Glycogen and Cellulose > Flashcards
1.4) Starch, Glycogen and Cellulose Flashcards
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AP® Biology
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Biology 101
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Biology - A-level
(32 decks)
1.1 ) Introduction to Biological Molecules
1.2) Carbohydrates - Monosaccharides
1.3) Monosaccharides and Dissaccharides
1.4) Starch, Glycogen and Cellulose
1.5) Lipids
1.6) Proteins
1.7) Enzyme Action
1.8) Factors affecting enzyme action
1.9) Enzyme Inhibition
2.1) Structure of RNA and DNA
2.2) DNA Replication
2.3) Energy and ATP
2.4) Water and its functions
3.1) Methods of Studying Cells
Cell Fractionation (subsection of 3.1)
Light Microscopy and Resolution ( subsection of 3.1)
Magnification (subsection of 3.1)
3.2) The electron microscope
3.4) Eukaryotic Cell Structure
The Structure and Function of the Nucleus (subsection of 3.4)
The Mitochondria (subsection of 3.4)
The Chloroplasts (subsection of 3.4)
Th Endoplasmic Reticulum (subsection of 3.4)
The Golgi apparatus (subsection of 3.4)
Lysosomes (subsection of 3.4)
Ribosomes (subsection of 3.4)
The Cell Wall (subsection of 3.4)
Vacuoles (subsection of 3.4)
3.5) Cell specialization and organisation
3.6) Prokaryotic cells and viruses
3.7) Mitosis
3.8) The cell cycle
