vocabulary Flashcards

1
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: nutrition

A

🦨 the science that links foods to health & disease.
🦨includes the processes by which the human organism ingests, digests, absorbs, transports, & excretes food substances.

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2
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: carbohydrate

A
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3
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: protein

A
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4
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: lipid

A
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5
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: alcohol

A
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6
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: vitamin

A
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7
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: mineral

A
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8
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: phytochemical

A
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9
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: kilocalorie

A
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10
Q

π–‰π–Šπ–‹π–Žπ–“π–Š: fiber

A
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11
Q

T/F nutrients are chemical substances found in foods

A

True

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12
Q

β€œcalories” refers to

A

the energy derived from the foods we eat

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