Unit 3 - AOS 2 - Energy Systems Flashcards

1
Q

Rate, Yield, Intensity & Duration - FAT

A

Rate - Slow
Yield - Highest (147 ATP per FFA, 441 ATP per triglyceride)
Intensity - Lowest
Duration - Several days/hours

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2
Q

Rate, Yield, Intensity & Duration - CARBOHYDRATES

A

Rate - Fast
Yield - 36-38 ATP per glycogen molecule
Intensity - High
Duration - 90-120 mins

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3
Q

What is the most efficient fuel source for energy production?

A

Glycogen
- lower oxygen cost compared to fat

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4
Q

Examples of Carbohydrate rich foods

A

Bread, pasta, legumes

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5
Q

How are carbohydrates stored?

A

Through digestion carbohydrates get broken down into glucose.
- The glucose is then stored as glycogen in the liver and muscles

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6
Q

What does “Hitting the wall” mean in terms of glycogen stores?

A

Once glycogen stores are depleted (90-120mins), fat is then used as the highest contributor to energy production.
- Due to fat being used ATP is unable to be produced at a quick rate, causing a quick drop in energy.

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7
Q

What is excess glucose stored as?

A

stored as fats in adipose tissue

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8
Q

What is the fuel source that produces the highest concentration of energy?

A

Fat - but requires large levels of oxygen = drop in intensity

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9
Q

Type of activities Carbohydrates are used for ?

A
  • Used for short and high intensity (anaerobic glycolysis)
  • it is stored in the muscles.
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10
Q

Type of activities Fat is used for?

A
  • Long duration, low-mod intensity (endurance sports)
  • resting levels
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11
Q

Protein in energy production

A
  • limited to no role in energy production
  • circumstances such as famine (starvation)
  • primary role = growth and repair
  • is the last resort
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12
Q

Recommended daily intake, food fuel following digestion & storage - CHO

A
  • 55-60% recommended daily intake
  • Glucose following digestion
  • stored as glycogen in muscles and liver
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13
Q

Recommended daily intake, food fuel following digestion & storage - Fats (triglycerides)

A
  • 25-30% recommended daily intake
  • Free Fatty Acids following digestion
  • Stored in adipose tissue at various sites
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14
Q

Recommended daily intake, food fuel following digestion & storage - Protein

A
  • 10-15% recommended daily intake
  • Amino acids following digestion
  • Stored as muscle at various sites
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15
Q

Rate of the 3 energy systems

A

ATP-PC
- Fastest rate = 3.6 moles/min
–> Not complex

Anaerobic Glycolysis
- Fast rate = 1.6 moles/min
–> No O2

Aerobic
- Slow rate = 1.0 moles/min
–> complex + O2

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16
Q

Yield of the 3 energy systems

A

ATP-PC
- Lowest = 0.7 ATP per PC molecule

Anaerobic Glycolysis
- Low = 1.4 ATP per glycogen molecule

Aerobic
- High = 36-38 ATP per glycogen molecule
= 147 ATP per FFA & 441 ATP per triglyceride

17
Q

Intensity of the 3 energy systems

A

ATP-PC
- 90%+ Max HR

Anaerobic Glycolysis
- 85% - 90% Max HR

Aerobic
- 85% below Max HR

18
Q

Duration of the 3 energy systems

A

ATP-PC
- 10secs

Anaerobic Glycolysis
- 10-60 secs

Aerobic
- Greater than 60 secs

19
Q

Metabolic by products of the 3 energy systems

A

ATP-PC
- Inorganic Phosphate & ADP

Anaerobic Glycolysis
- Lactic acid (Lactate & H+)

Aerobic
- CO2, H2O, Heat

20
Q

Sporting example for the 3 energy systems

A

ATP-PC
- Golf Swing = Short, max intensity, burst of energy

Anaerobic Glycolysis
- 200m sprint, Fast play in basketball = Repeated high intensity contractions

Aerobic
- Cross country, marathon = endurance events

21
Q

4 factors that effect which energy system is operating the most:

A
  • Intensity
  • Duration
  • Oxygen availability
  • Depletion of fuels