Test 3 VOCAB Flashcards

1
Q

Grow optimally at 80-110 C

*hot springs

A

Hyperthermophiles

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2
Q

Grow between 40-70c

*hotsprings

A

Thermophiles

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3
Q

Grow between 10 - 50C

A

Mesophiles

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4
Q

Grow between 0-30 C

A

Psychrotrophs

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5
Q

Grow between -10 - 20 C

A

Psychrophiles

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6
Q

bacteria that is extremely tolerant to low pH

*high use in industry / coal

A

Acidophiles

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7
Q

Require high salt concentrations and can survive 30% solutions

A

Obligate halophiles

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8
Q

do not require high salt concentrations but can survive up to 12%

A

Facultative halophiles

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9
Q

An enzyme that breaks down superoxide radicals (02-)

and what reaction does it catalyze?

A

Superoxide dismutase

02- + 02- + 2H+ = H2O2 + 02

2 superoxide radicals plus 2 protons = Hydrogen peroxide and normal oxygen

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10
Q

An enzyme which catalyzes hydrogen peroxide into 2 water molecules and oxygen

A

Catalase

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11
Q

Allows us to grow organisms in a lab under controlled defined conditions, can be chemically defined, solid or liquid, aerobic or anaerobic

A

Culture media

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12
Q

When we introduce bacteria on to a media

A

Inoculation

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13
Q

Bacteria that was introduced onto a media is called

A

Inoculum

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14
Q

as bacteria grows it is called a

A

culture

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15
Q

media in which we do not know everything in it or how much

*typically contains extracts

A

Complex media

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16
Q

Media in which we know everything in it as well as how much of it

A

Chemically defined media

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17
Q

Complex polysaccharide derived from marine algae

A

Agar

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18
Q

Oven-like creations which can hold many important factors constant

Factors such as: Temp, % CO2, %hydrogen, moisture,

A

Incubator

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19
Q

Small vessels which we can add CO2 as well as remove oxygen to reproduce anaerobic conditions

A

Anaerobic jar

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20
Q

Studying one bacteria at a time

A

Pure culture

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21
Q

Media that allows for one microbe to be differentiated from others grown on a plate

A

Differential media

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22
Q

Media that encourages the growth of a target organism and supressing or stopping the growth of other organisms

A

Selective media

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23
Q

Media that can increase the number of target bacteria to culture it out of a sample

A

Enrichment media

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24
Q

Time required for one cell to divide and become 2

*time it takes a population to double

A

Generation time

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25
Occurs when cells are first inoculated into a culture and are adjusting
Lag phase
26
The phase in which cells are actively dividing at a constant min generation time \*straight line on log scale
Log phase
27
When nutrients run out, waste will build up and pH will change. Cells begin to die and growth slows \*WHen # of deaths reaches # of divisions the growth rate becomes 0
Stationary phase
28
Nutrients continue to decrease and toxicity of media increases, # of deaths overtakes the # of divisions \*decline in growth curve
Death phase
29
Where a sample is combined with molten agar (50C) and poured into a plate
Pour plating
30
A sample of bacteria is spread over the top of a solidified plate of agar
Spread plate
31
Culture is combined with cryoprotectant (antifreeze) then rapidly frozen and maintained at extremely low temps \*usually in liquid nitrogen
Snap freezing
32
Lyophilization
33
Aggregates of microbes living in a slimy layer of DNA, proteins and polysaccharides
Extracellular polymeric substance (EPS)
34
complex microbial communities
Biofilm
35
a microbiological growth media that chemically combines with dissolved oxygen and removes the oxygen from the media
reduced media
36
Refers to a microbial contamination
Sepsis
37
The absence of significant microbes (that cause disease)
Asepsis
38
Techniques designed to prevent microbial contamination
Aseptic technique
39
Removal of microbial life
Sterilization
40
Removal of pathogens
Disinfection
41
Removal of pathogens from living tissue
Antisepsis
42
modification of disinfection where microbes are removed from area usually by mechanical means
Degerming
43
Process of lowering microbial counts by cleaning \*typically used with inanimate objects
sanitization
44
Compound that kills microbes
Biocide/germicide
45
Inhibiting, not killing, microbes
Bacteriostasis
46
Lower heat is applied for a longer time to achieve microbial reduction, not elimination
Pasteurization
47
Heat alters the 3D structure of proteins by disrupting the bonds
Denaturation
48
Once proteins have been denatured they will bind together to form aggregates
Coagulation
49
Lowest temp at which cells in a culture are killed in 10 mins
Thermal death point (TDP)
50
Time to kill all cells in a culture
Thermal death time (TDT)
51
Minutes to kill 90% of population at a given temp
Decimal reduction time \*aka log reduction time
52
Pressure applied in a closed system to reach elevated temps
Autoclave
53
Shortest wavelength and most energy This form can penetrate \*hits and ionizes cell structures like DNA and proteins \*Hits and ionizes water to reactive oxygen species
Ionizing radiation
54
Uses UV light, a longer wavelength \*non-penetrating Interacts with DNA resulting in the formation of thymine dimers which prevent proper DNA replication
Non-ionizing radiation
55
Prevent proper DNA replication \*throws off the DNA complementary so they don't bind across but instead to each other next to each other
Thymine dimers
56
Work by spinning polar molecules, generating heat cannot ionize water
Microwaves
57
Rings are dipped into standardized cultures of bacteria Then removed and dried Rings are then dipped into cleaning agent per manufacturers recommended instructions \*10 mins at 20 C Rings are placed in media and growth observed
Use dilution test
58
Filter paper is soaked in an agent bacteria is spread over a plate Disks placed on top observe
Disc diffusion
59
Areas of clearing around the item that has cleaner on it, not allowing bacteria to grow there
Zone of inhibition
60
Aqueous solution of iodine fast acting release
Tincture
61
Iodine with an organic molecule slower acting but longer lasting
Iodophore
62
Some heavy metals are shown to have antimicrobial activity Trace amounts of medal diffuse and interact with bacteria causing protein denaturation and lipid dissolution
Oligodynamic action