Stability (Macro/nano) Flashcards

1
Q

Emulsion stability

A
  • Droplets retain their initial character and
    remain uniformly distributed throughout the continuous phase
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2
Q

Cause of emultion instability

A
  • Phase inversion
  • Creaming
  • Flocculation
  • Coalescence
  • Ostwald ripening
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3
Q

How do you stablise an oil in water emultion

A
  • ionic surfactant/co-surfactant
  • If charge on emulsion droplet is reduced
    (with the addition of ions through buffer
    or drug), emulsion droplets will come
    together
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4
Q

Phase inversion

A

Once droplets are in contact, interfacial
surfactant film re-aligns forming water-in-
oil droplets and phase inversion occurs from oil in water

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5
Q

Creaming

A
  • Density is lighter than the continuous phase forming a layer on top cream on milk
  • To avoid this, increase the oil density or viscosity of the emulsion
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6
Q

Flocculation

A
  • Two or more emulsion droplets aggregate
    without losing their individual identity
  • Larger droplets (> 2 μm) flocculate fastest and flocculation is promoted by creaming
  • Addition of salt (Na3PO4) causes flocculation aggregation occours
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7
Q

Coalescence

A
  • Coalescence occurs when two or more droplets collide and form one larger droplet and is irreversible
  • It is caused by various factors, including surfactant type and concentration, pH, temperature
  • Arrested coalescence of adjoining inner cores
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8
Q

Ostwald ripening

A
  • Collision between two droplets may
    cause one bigger droplet and one smaller droplet
  • Repeated collisions, the small droplets become very small becomes solubilised in the continuous medium
  • Eventually diffuse and re-deposit on larger droplets making them even larger in size
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9
Q

Asspumtion of DLVO

A
  • Van der Waals forces of attraction (VA)
  • Electrostatic repulsive forces (VR)
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10
Q

Energy of attraction

A
  • Vary with distance (H) between pains of atoms and molecules inverse of 6th power
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11
Q

Electrical repulsion

A
  • Arises from the interaction of the electrical double layers surrounding pairs of particles
  • Repulsive forces decay exponentially with distance
  • Repulsive forces decay more rapidly than attractive forces therefore the attractive forces predominate over longer distances
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12
Q

Increasing charges on double layer causes…

A
  • Optimise the concentration of
    surfactant (don’t forget about
    the associated counterions)
  • Optimise the pH
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13
Q

Zeta potential of particle depends on stability

A
  • 0-5mV is rapid coagualtion
  • 10-30mV incipient instability
  • 30-40mV Moderate stability
  • 40-60mV Good stability
  • 61< mV Excellent stability
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14
Q

What does DVLO show?

A
  • Van der Waals attraction explains why some of the colloidal particles aggregate e.g. suspension to floc
  • Electrical repulsion explains why some colloidal particles stay seperate
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15
Q

Secondary minimum

A
  • Large distance seperated particles experience minimal attraction
  • Forces of attraction are weak, flocculation occours and this can be redispersed when shaking
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16
Q

Primary maximum

A
  • As the particles get closer together start to experience repulsion this peaks at primary maximum
  • Vmax (height of primary max) determines the stability of the system
  • High value means coagulation is slow long term stability
  • Energy barrier that leads to irreversible particle aggregation
17
Q

Primary maximum heigh is determined by

A
  • Diffrent surfacant
    Elecrolyte concentration:
  • Neutralisation or reduction of charge on droplets
  • Decrease in Vmax
  • Destabilisation of the emulsion
18
Q

Primary minimum

A
  • At close approach, van der Waals forces always dominate over repulsive electrostatic forces
  • A deep primary minimum is present
  • At this short inter-particle distance, particles/droplets coagulate irreversibly
19
Q

Non-ionic surfacant

A
  • No electrostatic charge is present to stabilise the droplet
  • Entropic (steric) effects
  • Osmotic (solvation) forces
20
Q

Entropic (steric) effects

A
  • When two particles come into close contact, the polymer chains start to overlap
  • This leads to a loss in the freedom of motion of the polymer chains decrease of entropy
    This situation is thermodynamically unfavourable and forces the droplets apart again
21
Q

Osmotic (solvation) forces

A
  • When two particles come into close contact the polymer chains start to overlap, effectively leading to a concentrated polymer solution
  • This induces an osmotic gradient in the solution: a concentrated polymer solution in the overlap region and a dilute solution in the bulk solution
  • Water enters the concentrated region in an attempt to dilute it and in doing so forces the polymer chains apart
22
Q

Steric stabilisation

A
  • Vt = Va + Vs
  • Surfactants are used, electrostatic forces are more efficient at stabilising emulsion droplets than steric/solvation forces alone
23
Q

What are the important forces for charged colloids

A
  • Vander waals and electrostatic forces
24
Q

What are the important forces for uncharged colloids

A
  • Vander waals and steric and solvation forces