Biological Molecules I Flashcards
1
Q
Marcomolecules
A
- Composed of
molecular subunits
2
Q
Supramolecular Complexes
A
- Assembly
of macromolecules
3
Q
Cells and organelles
A
Comprised of
supramolecular complexes
4
Q
Biomacromolecules
A
- Natural polymers (MW > 5000) are assembled from
monomers with MW < 500, usually
5
Q
Amino acids form
A
- Protiens and are part of amide chemistry
6
Q
Fatty acids form
A
- Phospholipids which are part of ester chemistry
7
Q
Carbohydrates form
A
- Poly saccarides which are part of acetal chemistry
8
Q
Nucleobases form
A
- Nucleic acids which is part of phosphoester chemistry
9
Q
Biomacromolecules assembly and function
A
- Interact with one another to form cellular structures in specific highly regulated ways
- Responsible for cellular functions and are weak reversisble and reliant on cellular shape
10
Q
Important structural factors of Biomacromolecules
A
- Chiral molecules which exist as
single enantiomers - Stereospecific specific configurations in the interacting molecules
- Water is the solvent of all biochemical processes, and it often acts also as a reactant in biochemical reactions
11
Q
Carbohydrates
A
- Carbon (C), Hydrogen (H), Oxygen (O) atoms
- Monosaccharide Molecular Formula: Cm(H2O)n
- Empirical Formula (most simple sugars)
12
Q
Deoxyribose
A
- Missing OH group compared to normal carbohydrate
13
Q
Carbohydrate Structure
Monosaccarides
A
- Carbohydrates that cannot be hydrolysed to simple compounds
- Contains a single poly hydroxy alderhyde or ketone
14
Q
Disaccharides
A
- Sugars that can be hydrolysed to monosaccarides
- Sicrose
15
Q
Polysaccarides
A
- Carbohydrates that can be hydrolysed to monosaccharides
- Cellulose
16
Q
Classification of monosaccharides
A
- Number to carbons - trios and tetrose
- Whether sugar contains ketone or alderhyde group
- Sterochemical configuration furthest away from carbonyl group
- D if OH close to carbonyl group (right side) and L if not close to carbonyl (left)
17
Q
When do D and L sugars usually form
A
- D forms in naturally occouring sugars
- L forms in the enantiomers
18
Q
Epimers
A
- Diastereomers that differ in the sterochemistry of a single carbon