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Spain Flashcards

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0
Q

What is the main white grape of Rueda?

A

Verdejo.

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1
Q

Who and what facilitated the modern age of Spanish wine making?

A

Phylloxera in France in 1850’s and 1860’s.
Bordeaux-trained Marqués de Riscal and Marqués de Murrieta returned to Rioja with grape varieties and lessons from the Médoc, including barrique aging (called barricas in Spain) and estate bottling (performed at their newly constructed bodegas)

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2
Q

Where is Vega Sicilia made? Who was the founder? Name of wine.

A

Ribera del Duero. Don Eloy Lecanda y Chaves. Unico.

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3
Q

What is the most important grape of Bierzo DO? Where is it? Describe the wines.

A

Mencia. Castillo y Leon. Fruity, aromatic and refreshing red wine with grace and finesse.

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4
Q

What is the most important white grape of Rias Baixas?

A

Albariño.

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5
Q

What wines go in to making dry, white Ribiero?

A

Albariño, Treixadura, Loureira, Torrontés, and, increasingly, Godello

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6
Q

Where is Ribeira Sacra? What wines are made there?

A

Northwestern, inland. White from Godello and red from Mencia. Steep, terraces along the Sil and Miño rivers.

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7
Q

What is the climate of Ribera del Duero?

A

Hot summers with cool summer nights (94 day/ 54 night).
Good acidity and brightness due to the cool nights. Wines of intense color, fruit and savor.
Harvest in late October.

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8
Q

Name for Tempranillo in Ribera del Duero?

A

Tinto Fino or Tinta del Pais.

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9
Q

Where is Pingus from?

A

Ribera del Duero.

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10
Q

Where is Numanthia located?

A

Toro

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11
Q

What is the name of Tempranillo in Toro?

A

Tinta de Toro.

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12
Q

What is the altitude of Toro and rainfall? What types of vines?

A

High altitude, cool nights (to fix color), low rainfall (almost desert like).
Record low vine density (bush vines/ old vines).

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13
Q

What is the white wine of Rueda? Describe it.

A

Verdejo. Dry, crisp with good acidity. Able to develop its full minerality due to longer ripening time than SB.

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14
Q

What are the red wines of Rueda sold as? Grape?

A

Vino de la Tierra Castilla y Leon. Tempranillo and some Cabernet Sauvignon.

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15
Q

What are the grapes of Cava?

A

Parellada, Macabeo and Xarel-lo.

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16
Q

What geological formation allows for viticulture in Rioja? What are the other mountains?

A

Sierra de Cantabria mountains. Otherwise too buffeted by Atlantic winds.
Sierra de la Demanda and the Sierra de Cameros

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17
Q

What are the 3 regions of Rioja?

A

Rioja Baja, Rioja Alavesa, Rioja Alta.

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18
Q

What are the soils of Alta and Alavesa?

A

Clay in Rioja Alta and limestone in Rioja Alavesa

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19
Q

What is the name for Carignan in Rioja?

A

Mazuelo

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20
Q

What is the main grape of Rioja? Secondary grapes?

A

Tempranillo, graciano (Morrastel in the Languedoc, Tinta Miuda in Portugal), Garnacha and Mazuelo.

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21
Q

What is the original wine capital of Rioja?

A

Haro. Perfect positioning and transportation hub with train station.

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22
Q

What is a well known name known for traditional style whites in Rioja? (Also reds)

A

Lopez de Heredia- Viña Tondonia. Can challenge the whites of Bordeaux- aged for decades in barrels

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23
Q

What is the main river of Rioja? Tributary?

A

Ebro. Oja.

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24
Q

How big is a Rioja cask?

A

225 liters.

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25
Q

What are the five sub zones of Rias Baixas?

A

Val do Salnés, Ribeira do Ulla, Soutomaior, O Rosal, and Condado do Tea

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26
Q

What are the five DOs of Galicia?

A

Rías Baixas, Ribeiro, Valdeorras, Ribeira Sacra, and Monterrei.

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27
Q

What are the DOs of the Basque Country?

A

Getariako Txakolina
Bizkaiko Txakolina
Arabako Txakolina

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28
Q

What is the white grape of the Pais Vascos? Red?

A

Ondarrabi Zuri.

Ondarrabi Beltza

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29
Q

What are the DOs of Castilla y Leon?

A 
Ribera del Duero
Arlanza
Cigales
Rueda
Toro
Tierra del Vino de Zamora
Arribes
Tierra de León
Bierzo
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30
Q

What are the DOs of Catalonia?

A 
Priorat
Montsant
Tarragona
Penedès
Alella
Empordà
Pla de Bages
Conca de Barberá
Terra Alta
Costers del Segre
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31
Q

Who introduced stainless steel fermentation to Spain?

A

Miguel Torres.

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32
Q

Who created the modern day reds of Priorat? Where?

A

Rene Barbier (Clos Mogador). Gratallops.

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33
Q

Where does the Priorat get it’s name from?

A

Priorato de Scala Dei, a Carthusian monastery (priory) founded on the site of a boy’s vision of angels ascending to heaven

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34
Q

What are the soils of the Priorat?

A

Llicorella, a mix of black slate and quartzite

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35
Q

What are the five original Clos of Priorat?

A

Clos Mogador, Palacios’ Clos Dofi, Clos Erasmus, Clos de l’Obac, and Clos Martinet

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36
Q

What are the historic wines of Tarragona?

A

fortified rancio or mistela, the Spanish version of vin de liqueur

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37
Q

Where is the Raimat estate located? Who founded it?

A

Costers del Segre DO. Manuel Raventós

38
Q

What are the three sub zones of Penedes DO?

A

Baix-Penedès, Medio-Penedès, and Alt-Penedès

39
Q

What is the Catalan name of Tempranillo?

A

Ull de Llebre

40
Q

What is one of the highest altitude growing regions in Europe?

A

Alt-Penedes. Perfectly suited to Parellada grape.

41
Q

What is the historic white variety of Baix-Penedes? Describe it. What did it recently receive?

A

Malvasia de Sitges. It is a sweet fortified wine. Slow Food “presidia” status.

42
Q

Where is the birthplace of Cava? By whom?

A

San Sadurní d’Anoia. Jose Raventós of Codorniú.

43
Q

What are the aging requirements of Cava?

A

nine months for basic bottlings, fifteen months for reserva, and thirty months for gran reserva.

44
Q

What is unique about the Cava DO?

A

Cava DO is the only Spanish Denominación de Origen that covers a style, rather than a region.

45
Q

What is Alicante DO famous for?

A

It is known for dessert wines: a local specialty is Fondillón, a solera-style, oxidative dessert wine produced from overripe Monastrell (Mourvèdre) grapes aged for a minimum of ten years. Unlike Sherry, the famous solera wine of Andalucía, Fondillón is not fortified and it does carry the flavor of wood

46
Q

What are Doble Pasta wines?

A

Doble Pasta red wines are macerated and fermented with twice the normal amount of grape skins and pulp, resulting in a wine of intense concentration, tannin and color.

47
Q

What grape and method are common in Utiel-Requena?

A

Bobal grape and Doble Pasta method.

48
Q

La Mancha is Europe’s largest single demarcated wine region. True or False.

A

True

49
Q

What are the two most common grapes of La Mancha?

A

Airén and Cencibel (Tempranillo).

50
Q

What is the name of the governing bodies responsible for regulating the growing, making and shipping of regional wines?

A

Consejo regulador.

51
Q

What is the main white of Rioja?

A

Viura, aka Macabeo

52
Q

What are the soils of Toro?

A

Red clay and sand.

53
Q

Some Tinta de Toro, constituting 85% of all plantings in the region, is vinified quickly by carbonic maceration and sold young and juicy, but the great majority of the wine is aged in oak, in the case of Reservas for at least 12 months. True or false.

A

True.

54
Q

What vines are suited to the hotter climate and clay soils of Rioja Baja?

A

Garnacha.

55
Q

What are the aging requirements of red crianza, reserva and gran reserva wines?

A

Crianza 2 yrs incl. 6 mo in cask
Reserva 3 yrs incl. 1 yr in cask
Gran Reserva 5 yrs incl. 18 mo. In cask

56
Q

What are the aging requirements for red Rioja?

A

Crianza 2 yrs/ 1 yr cask
Reserva 3 yrs/ 1 yr cask
Gran Reserva 5 yrs/ 2 yr oak

57
Q

When did Rioja receive DOCa status?

A

1991

58
Q

What is the size of a Rioja cask?

A

225 l

59
Q

What are the three DO Pagos of Navarra?

A

Otazu, Arínzano and Prado de Irache

60
Q

What are the three DO Pagos of Utiel-Requena?

A

Chozas Carrascal, Los Balagueses and El Terrerazo.

61
Q

What are the DO Pagos of Castilla y Leon?

A

Dominio de Valdepusa, Finca Élez, Guijosa, Dehesa del Carrizal, Campo dela Guardia, Florentino, Casa del Blanco and Calzadilla

62
Q

What are the best whites from Valdeorras in Galicia?

A

Godello

63
Q

When was Ribera del Duero awarded DO status?

A

1982

64
Q

Where is Pesquera from? Who made?

A

Ribera del Duero. Alejandro Fernández.

65
Q

What grape is responsible for the Rosé wines of Navarra and Rioja Baja?

A

Native Garnacha

66
Q

What does the climate of Rioja Baja tend towards?

A

Mediterranean. In summer, drought can be a problem.

67
Q

All of Rioja’s wineries grow, make and bottle their own wines. True or false?

A

False. There are more than 20,000 growers who sell their grapes to the coops or bodegas to make, bottle and sell. Some bodegas have started growing their own grapes. Two estates, Remelluri and Contino, have emerged that grow, estate bottle and market.

68
Q

What accounts for the strength and intensity if the garnacha based wines of Priorat?

A

Llicorella soil and low yields do the old vines- average of.3 ton/acre!

69
Q

What DO surrounds Priorat?

A

Montsant DO (was sub zone of Tarragona)

70
Q

What were the traditional grapes and wines of Bajo Penedès?

A

Malvasia and Muscat of Alexandria for sweet fortified wines.
Warmest of the three regions and lowest altitude at 825 ft.

71
Q

The Medio Penedès, at 1600 ft above sea level, is the most productive zone of Penedès providing much of the base wine for the Cava industry. True or False.

A

True. Along with increasing quantities of Chardonnay and Tempranillo

72
Q

What is one of the main grapes of Jumilla?

A

Monastrell

73
Q

Ribera del Duero produces reds, rosados and whites. True or false.

A

False. Whites are not allowed.

74
Q

Cigales DO, in Castilla y Leon, is known for Nuevo wines…similar to primeur of France. True or false.

A

True.

75
Q

Catalonia has a shared lineage with what French departément.

A

Rousillon.

76
Q

Name 3 DO within Castilla-Leon

A

Ribera del Duero: ribera means riverside
Toro: 100% Tinta de Toro (Trempranillo)
Rueda: aromatic whites from Verdejo (similar to SB), plus SB and Viura, most with no oak

77
Q

Name a region that is both a VdlT and a DO

A

Valencia

78
Q

Name some top Ribera Del Duero Producers

A 
Aalto
Abadia Retuerta
Alion
Condado de Haza
Dominio de Pingus
Emelio Moro
Mauro
Pesquera
Vega Sicila
79
Q

Name the 5 districts of Navarra

A

Ribera Alta - finest wines; Viura important too
Ribera Baja - finest wines; very hot and dry; Garnacha predominant
Tierra Estalla - rosados from Tempranillo
Valdizarbe - smallest
Baja Montana - highest and wettest

80
Q

Name some top Rioja Producers

A 
Baron de Ley
Marques de Crinon
Marques de Murrieta
Marques de Riscal
Bodega Muga
La Rioja Alta
CVNE (Compania Vinicola del Norte de Espana = Wine Company of Northern Spain)
81
Q

Name the best recent vintages for Ribera Del Duero

A

1994, 1995, 1996, 2000, 2001

82
Q

How does climate affect wine?

A

Cool climates result in High Acid and Low Alcohol

Hot climates result in Low Acid and High Alcohol

83
Q

Name the 3 subzones of Rioja

A

Rioja Alta - best subzone; structure and ageworthy; clay soils with chalk (whites) and iron (Tempranillo)
Rioja Alavesa - Tempranillo predominant; soils; chalky soils; maritime climate
Rioja Baja - Garnacha predominant; overlaps Navarra; clay soils; warm and dry

84
Q

Name the DOs of Murcia

A

Yecla
Jumilla
Bullas

85
Q

What is considered the best DO of Castilla-La Mancha?

A

Valdepenas

86
Q

Name the grapes of Sherry

A

90% Palomino
PX and Moscatel are raisinated and used for sweeting and color
All white grapes

87
Q

What is Rueda DO (Castilla-Leon) known for?

A

Aromatic whites from Verdejo, Sauvignon Blanc, and Viura

88
Q

What is Montilla-Moriles DO (Andalucia) known for?

A

Fortified and Unfortified wines similar to Sherry

Airen, Baladi, Moscatel, Pedro Ximenez, Torrontes (more famous in Argentina)

89
Q

Soutomaior is a sub region of __________.

A

Rias Baixas

90
Q

Ribera del Duero DO is for red wine only. True or False

A

True

91
Q

The main grape variety of red Rioja is…..

A

Tempranillo

92
Q

Which do the following Rioja wines should be the oldest?

Crianza, gran riserva, joven, reserva, noble

A

Gran Reserva

Wine (32 decks)

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